Dr. Lorraine Day, orthopedic surgeon and cancer survivor, warns that mad cow disease (BSE) spreads globally via contaminated feed and meat imports, including deer and processed animal products like gelatin, despite U.S. government denials since 1976. She claims prions—linked to CJD and misdiagnosed as Alzheimer’s—originate from unnatural farming practices, not just malformed proteins, and that vegan diets reverse cancer, diabetes, and prion-related illnesses by eliminating toxins like sugar, caffeine, and processed foods. Mainstream medicine’s reliance on drugs and vaccines, she argues, masks systemic failures, including polio and autism controversies tied to vaccinations, while her "laws of health" (sunlight, hydration, gratitude) offer proven alternatives. The U.S., she predicts, will admit domestic BSE within three years, mirroring past delays like AIDS, as industrial farming and pharmaceutical interests suppress truth. [Automatically generated summary]
Touch is something in silence that you need so much.
The sight of the touch or the scent of the sand, or the strength of an oak leaves deep in the ground.
The wonder of flowers to be covered and then to burst up through tarmac to the sun again.
Or to fly to the sun without burning a wing To lie in a meadow and hear the grass sing And all these things in our memories are lost And the universe is still alive And all these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost And all
these things in our memories are lost And all these things in our memories are lost And all these things in our memories are lost Want to take a ride?
Call Art Bell from west of the Rockies at 1-800-618-8255.
East of the Rockies at 1-800-825-5033.
First-time callers may reach ART at area code 775-727-1222.
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Hey, everybody, coming up in a moment is Dr. Lorraine Day, highly credentialed, very well thought of.
She's going to talk about bad cow disease and a lot more.
So I know it's been a long time, actually, since Dr. Day and I have come together on these airwaves.
It's always an interesting trip, quite a ride, and you're in for it coming up.
We just heard from Ricky Rohr.
Didn't get the first hour.
You missed that.
He's president of the Raelian religion, and they are preparing to clone the first human child.
A child who died, a young girl who died at 10 months.
They've got the tissue, and they're well on their way to human cloning.
That was quite an interview.
So all of that directly ahead, if you will simply strap in and get ready.
All right.
Here we go.
Dr. Day, Dr. Lorraine Day is an internationally acclaimed orthopedic surgeon, lecturer, and best-selling author.
She was for 15 years, now listen carefully, on the faculty of the University of California San Francisco School of Medicine as Associate Professor and Vice Chairman of the Department of Orthopedic Surgery.
She was also chief of orthopedic surgery at San Francisco General Hospital.
She has impressive credentials and vast experience in the public media, has been invited to lecture extensively throughout the U.S. and the world, appearing on 400 radio and TV shows.
That's a lot, including 60 Minutes, Nightlines, CNN, Crossfire, Oprah Winfrey, Larry King Live, hosted her own nationally syndicated radio program entitled Truth Serum.
She's the author of the best-selling book, AIDS, What the Government Isn't Telling You.
Dr. Day developed severe advanced cancer, biopsy proven at two major U.S. medical centers, but she refused chemotherapy.
We had a photograph of that tumor on our website, and it was incredible.
In fact, Keith, if you have it, put it back up there.
But she refused chemotherapy, radiation, and mutilating surgery, all the methods she was taught during her medical training because of their destructive side effects.
She chose instead to rebuild her immune system using the natural, simple, inexpensive therapies designed by God and available to everyone so her body could heal itself.
And thousands of people in this country have done the same thing with every kind of disease known to man.
Thousands with cancer have reversed their cancer by following a natural plan.
People with hepatitis B, hepatitis C, AIDS.
AIDS has been reversed by following a totally natural plan.
Why don't you hear about this on the national media?
I'll tell you why.
Let's just look at cancer.
the income generated for the pharmaceutical companies, even organized medicine, the income for the care of cancer patients, just cancer patients in the U.S. for the last 20 years, their care, their diagnosis, their medical treatment, and the tests done on them amounted to between $4 and $7 trillion in 20 years.
Well, we are here mostly to talk about Mad Cow tonight.
You know what?
Let us begin at the beginning because even though I think I understand some things about Mad Cow, frankly, I don't even really know what Mad Cow disease is.
Well, Mad Cow disease, if we just stick to the cow version, in humans it's actually called Creutzfeld-Jakob disease.
Creutzfeld and Jakob were the two doctors that described the symptoms of a disease like mad cow disease in humans.
The symptoms in cows, first of all, the common name is mad cow disease.
The real name is bovine, spongiform, encephalopathy, which is just a sort of a Latin term for bovine means cow.
Spongiform means you have sponge-like holes in the brain, encephalo means brain, and pathy means a pathological condition.
So all they're doing is describing what they find.
And it's a progressive neurologic disorder that is transmitted from one animal to another or by eating the meat of an animal or by taking the blood in from someone who has it, something like that.
It's probably been around a lot longer than that because they've been doing rendering, meaning feeding dead diseased animal parts to other animals for a long, long time, since apparently longer before 1976.
If you go back to the very beginning, even if you feed dead animal parts to another animal, and those animals that are the dead ones are infected, it had to start someplace, the first case, right?
You can have normal prions in your body, or you can have Creutzfeldt-Jakob protein prions, which mean they cause this disease, they are felt too, which are a distorted folding of a normal prion.
Now, a prion is a protein molecule, and they are quite astounded because they say this is the first time that you have a molecule that causes disease that can replicate itself, which does not contain any DNA or RNA.
And so they're all astounded by this.
But let me tell you this.
Right up front, I'll tell you, this molecule that has been named a prion by Dr. Stan Prusner, who won the Nobel Prize for discovering it.
He won the Nobel Prize in 1997.
This agent was really discovered over 150 years ago by a contemporary of Louis Pasteur named Antoine Beauchamp.
Now, I don't know whether Stan Prusner knows this or not.
I've got to talk to him on the phone.
Stan and I were residents together At UC San Francisco.
In fact, Stan did some of his work on the prions for the Nobel Prize in my laboratory at UC San Francisco.
But not that he's a close friend of mine, but he and I are friends.
And I need to talk to him about this because he may not know Antoine Beauchap already discovered this.
Well, you know, they say there's no evidence that that can happen.
Of course, the way they say there's no evidence that that can happen is they never do the studies.
I'm an old hand at their silliness and their lying because I was heavily involved in the AIDS epidemic and in exposing the government and organized medicine's handling of that.
They're doing exactly the same thing with mad cow disease.
So it's not beyond the realm of possibility that a prion from a burned animal could be dispensed in an aerosol-type way, an ash or whatever, to another animal and spread that away?
But you see, they don't have to even worry about that because when they feed rendered animal parts, which just means animal parts that aren't fit for consumption by animals or humans, they feed that to animals, the animals are going to get sick and they're going to be fed diseased parts.
And their immune system gets suppressed because they're not getting the right nutrition for their bodies and they cannot handle meat because they are vegetarians.
The second thing is when they started factory farming decades ago, they started putting these animals in pens instead of letting them graze.
They started force feeding them.
They started giving them hormones and antibiotics because they were getting so sick because they were being force-fed.
They were put in the pens.
They were very close together.
And when you start doing that to animals, they get sick.
And then when they would die, then they'd grind them up and feed them to more animals.
When you do this, the animals get sick.
You see, the prion is not really the cause of the disease.
The prion is the result of an animal that has dead and dying tissue in its body because of the way it's being raised and fed.
That's what happens with us.
You see, bacteria and viruses are not really the cause of disease.
Now you'll say, oh my, well, certainly the germ theory is true.
No, it's not.
Louis Pasteur promoted the germ theory.
When he did 150 years ago, it had already been disproven.
The germ theory is incorrect.
But all of orthodox medicine is based on the germ theory.
But you think I should be happy with your money and your name And have myself in sorrow while you play your cheating game Silver, threads, and gold, and needles, and a manless heart of mine And I cannot drown my soul in the world of other worlds
Reachart in the Kingdom of Nine.
From west of the Rockies, via 1-800-618-8255.
East of the Rockies, 1-800-825-5033.
First-time callers may rechart at 1-775-727-1222.
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This is Coast to Coast AM with our bell on the Premier Radio Networks.
And by the way, sort of on the medical side, we have more MRI evidence tonight.
Damnedest thing you ever saw.
Apparently, this poor fellow who's cleaning the floors and was a new guy in the hospital came with a floor scrubber, which is metallic, into an MRI room.
The floor scrubber took off across the room, and now it's ensconced entirely in this MRI machine.
If you were wondering about the size of an electromagnetic field inside an MRI machine, we've got more visual evidence on my website right now at www.artval.com.
Now, this is completely out of left field, but I've got to ask, since Dr. Day is a doctor, and I'm sure had a lot to do with MRI.
Doctor, about a week ago, a young lady called my program when we were doing an open line session, and she said she was an MRI tech and had been working with MRIs for years and years.
And, of course, they're monstrous electromagnetic fields.
And she said that she had been seeing unusual things for years, would never have talked about it to anybody else.
But she blamed it on constantly working around the large electromagnetic field.
We are, after all, electromagnetic beings.
And so it's is it possible that such a large electromagnetic field could cause biological anomalies in human beings?
And so I can tell you, and some people are having one MRI after another because of certain conditions.
And this cannot be good for a person to be constantly in that magnetic field because there are magnetic fields on the body and on the cells.
In fact, the body is an electrical organ.
We are just a big battery.
And there are surface charges on every cell.
And when you start fooling around with that by putting magnetic fields, we know, you see, I started doing experiments with electrical stimulation of bone healing way back in the 70s.
Some of the first studies I did was Carl Brighton of the University of Pennsylvania, who was one of the original investigators, including Dr. Becker, who has written The Body Electric.
And you can cause bone to heal faster with magnetic and electrical fields.
However, if you have the wrong size field or the wrong polarity, you can actually cause tumor formation.
I want to read something that you wrote, and we'll proceed from here, getting back to MadCow.
Dr. Day wrote to me, and this, you know, she welcomed me back and said, Art, there's another big cover-up going on, and that's the MadCow epidemic and its related forms in pigs, sheep, chickens, et cetera, which will make AIDS seem like a Day at the beach.
Yes, an epidemic that is sweeping around the world and will cause unprecedented death and devastation.
It's in this country right now, even though the authorities are denying it, as they always do.
Now, more than ever, people need to understand that there is a way to avoid this dreaded fatal disease, but it's not just in the food chain, it's in gelatin capsules, fillers, and processed foods, cosmetics, gelatin as a binder in supplement bills, and so forth and so on.
What makes us think that these prions, these malformed prions, or would you say disease prions, I don't know what you'd say, malformed, I guess, prions.
But then they say, well, they don't have exactly the same things they find in the cows in Britain.
But you see, you can have variants of that.
What they find is when they grind those cows up and feed them to mink, they get mad mink disease.
So they're getting the same kind of disease.
And then looking for prions, just because whether you find a prion or not, you're saying that if a prion is in contact with damaged tissue or diseased tissue, that it's the cause of the disease.
As I was saying before the break, let's talk about whether they are the cause of the disease or not, because do flies cause garbage?
All right, and if you see a dead animal in the road and vultures are eating it, the vultures did not attract the dead animal.
The dead animal attracted the vultures.
It is the dead and dying tissue that attracts the cleanup crew.
Bacteria and viruses are the cleanup crew.
When they come in, they are attacking the already dead and dying tissue in your body that got that way because of the way we eat and the way we live.
And so they're actually our friends.
They come in and they start to clean up the mess, and when they do, they clean out the toxins, pour it into your bloodstream so your bloodstream can get rid of it.
But when they do so, those toxins give you symptoms.
Then you go to the doctor, and the doctor says you have a disease because you have these symptoms and will give you a drug to stop these symptoms.
But then you still have a dirty body that needs to be cleaned out and it will just wait for another sickness to come along.
Maggots, every doctor who's worked in the community hospital has had some indigent patients who have not come back on time when they had an open wound and they'll come back later with maggots in the wound.
The maggots, I've seen many of these patients.
The maggots will eat up the dead and dying tissue.
It's all ready for skin grafting once they're done with it.
We don't use them anymore on a regular basis, but many patients who live on the street will come in with maggots in their wound.
And the wounds are beautifully clean, but they never touch the healthy tissue.
You see, there is a cleanup crew at all levels of the animal kingdom.
There are the vultures that clean up the obvious dead animal in the road, and there are the maggots that clean up the dead tissue in a wound, and there are bacteria and viruses that clean up on a cellular level the garbage in our bodies that gets there by the way we eat and the way we live.
Prions are part of this.
The microzyma discovered by Antoine Beschamp 150 years ago is most likely the same thing that Gaston Nassons in Montreal discovered 40 or 50 years ago, which he called a somatid.
When your immune system is working properly, the somatid goes through a three-stage cycle.
But when your immune system is not working properly because you're not feeding it right, you're not living right, you're not sleeping right, you're not getting enough fresh air and sunshine and learning how to handle your stress, your body starts breaking down.
Then the somatid, which is most likely the same thing as a prion, it will go into another conformational change and become whatever your body needs.
Gaston nasons has taken pictures of these things as they change into a bacteria, a virus, a fungus, whatever you need to clean out the process it will change into, and this is highly likely that this is this conformational change prion.
So in the United States, if they look at a cow that's died and they see a malformed prion and it doesn't match the malformed prion in Europe where they know they have mad cow disease, they say, well, it's not the same thing?
Well they're not really looking at a malformed prion because you can't really see those well the way they're looking at them.
You can on high-powered microscopes that others outside of orthodox medicine have invented.
But what they're really looking for is the gross pathological changes.
And gross, I don't mean grotesque.
I mean the macro instead of microscopic.
They'll look at a cow's brain and if it doesn't have the holes in it like a sponge like it does in Britain they'll say this cow doesn't have mad cow disease.
Only my palms, because I was handling the carrots.
But the point is, it wasn't just the carrot juice, but I started getting all of the bad things out of my diet.
You can reverse it if you clean out your body.
But you have to clean out your body of these things.
And again, if people continue to eat these, I mean the idea that they're telling us that it's not in America, what they're doing is they're just flat out lying to us.
And that's what they did with the AIDS epidemic for years.
In 1983 and 84, I was operating on lots of AIDS patients.
And I said, this has got to be dangerous.
And because now you've told us you can get it from blood.
And so then they said, oh, no, but you, even though you get stuck in the operating room, there's not enough blood that you're going to get exposed to.
And so then when they said drug addicts can get it from needle sticks, I went to them and I said, you say drug addicts can get it from needle sticks.
We get stuck in the operating room.
And they say, oh, well, healthcare workers can't get it from needle sticks.
I said, oh, really?
You know, someone has lost their mind here.
And it was just a flat-out lie.
I found out later, on October 2, 1987, the first nurse that they admitted had gotten AIDS from a single needle stick in the country, and she was a nurse at the hospital where I worked.
Now, they finally admitted that healthcare workers could get AIDS from needlesticks.
However, I realized at that time that either they had known before and weren't telling, or they should have known and didn't.
He wrote a book that we carry called Doctors of Deceit and the AIDS Epidemic.
He was the investigator that investigated the cases.
And when he said, you've got to tell the public, you've got to tell the health care workers, they just then isolated him in a room with nothing to do and said, you'll sit here until you quit.
The bad news maybe for you and others listening is human beings are also vegetarians.
Now you might say, oh, no, we all eat meat.
If you look at the intestine of a human being and compare it to the intestine of the horse and the deer and the cow, it's 30 feet long, it's long and coiled, it's totally different from the intestine of a meat eater.
And so when you start Feeding the wrong things to any animal or human being.
But, but, but, to be technically accurate here, we don't really know what caused case zero of mad cow.
It could have been an errant bit of radiation hitting a prion in the wrong way and malforming it and beginning the whole thing.
And then the transmission, of course, obviously, if you feed the dead to the living, that's going to cause a transmission, particularly with prions which last forever or something.
Now, you can argue with this, and I'm sure you will, but I've seen a lot of vegetarians who look emaciated.
They look not so good.
They're skinny, they don't look well, they don't look healthy.
Now, maybe they're not eating the right veggies, I have no idea, but I have seen that, doctor, and you compare that to a good old meat eater, and they look pretty flushed and healthy.
But we don't actually, again, we don't really know what caused that first prion to malform or whatever happened to it that caused it to become malformed.
And the laws of momentum and inertia and the laws of the tides, they're all working whether we know about them, whether we like them, whether we disagree with them or not.
There are laws of health that are working whether we know about them or not.
Whether we want to be in concert with them or against them, they are still working.
Just like I said, if you feed a kid chocolate for every meal, the child will get sick.
And if you keep feeding them chocolate for every meal, they will eventually die, a premature death.
There are those laws that work.
Now, if we never exercise, we will start getting certain kinds of diseases.
If we're never out in the sun, we will not be healthy.
If we do not breathe fresh air, we will be unhealthy.
If we eat the wrong kind of fuel for our bodies, our bodies will start to break down and get sick, and we will die a premature death under the years that we were supposed to live.
So these laws in our bodies operate whether we like them or not.
In other words, if somebody were to tell me now, no more hamburgers, no more steaks, no more barbecue, none of that, you're done.
It's spinach time, baby.
Well, I don't know what kind of quality of life that would be.
I mean, if we're calculating years, you're going to talk about quality of life from a health point of view, and I'm going to talk about it from an enjoying life point of view.
So if someone took hold of your thumb now and kept pushing it back while you're on the radio, after a while you wouldn't be able to concentrate on anything else except how much your thumb hurt.
Okay, so when you are not in pain, When you are not in pain, we have a tendency to want to do what we want to do.
People say to me, I don't like that.
And I say to them, what does that have to do with it?
Are we going to do whatever feels good?
Are we going to look at a later time in our life and make sure that our whole life is healthy rather than saying, I'm going to do whatever I want now and damn be the consequences?
But I mean, there is, though, a quality of life argument here, and that is, sure, you might not live as long if you're eating as I eat, for example, and I dearly love beef, but you're sure going to enjoy the time you have.
It's just saying, do I want to look forward to a healthy and happy life?
See, what happens is this.
We get our taste, and then we say, that's the only thing I like.
On one of my videos called You Can't Improve on God, I interview my 85-year-old mother who liked to eat all sorts of things and was a big sugar hallic.
She got a severe disease called polymyalgy rheumatic.
It's like lupus in that category.
And the doctors wanted to put her on high-dose prednisone.
I said, absolutely not.
And I brought her to my house and I started giving her the plan, including the diet part of the plan.
Well, she would sit there and turn up her nose at it.
And I would say to her, you know, you're too sick to fix anything for yourself, so you're just going to eat it.
That's the kind of thing you told me when I was a kid.
All right?
And so we tell our kids that, but when we grow up, we just grow into bigger bodies.
And we say, now that I'm not a kid anymore, now I can eat whatever I want.
And you can eat whatever you want, except the natural laws of health are operating.
And when you're well, it seems like it's great fun to do whatever you want.
But when you're sick, it doesn't seem like it was that much fun.
Very few people in the world have been as sick as you have been.
As I mentioned.
I've got those photographs on the website.
Now, of course, I'm not a doctor, but I was a medic in the Air Force, and I've seen tumors, but I have never, in all the years that I've seen tumors, seen a tumor like the one you had.
Most doctors have never seen a tumor that big because most patients, when they have a tumor that's even very small, go and have radiation and chemotherapy.
Now, I didn't sit around with that tumor like that growing steadily for a long period of time.
That grew very rapidly in a period of three weeks.
However, I would not have had chemotherapy and radiation even if it had been growing slowly.
I started eating fruits, vegetables, and grains in their most natural form.
I went back to the Garden of Eden diet and started eating just what was natural.
And, you know, the animals were designed to be our friends rather than our dinner.
And so I started eating everything that was natural, and I didn't eat anything that ever had a face on it.
So I started drinking a lot of, I had ate three meals a day of natural food, 75% of my food raw.
I cooked my potatoes and my rice and things like that, and my grains, but I ate a lot of my vegetables raw because then the enzymes are in it.
One of the biggest causes of disease and aging.
If you want to quit, if you want to stop aging and even reverse some aging, you can start eating more of your food raw.
And if you sprout your bean seeds and grains, you will increase their nutritional content by up to 600 or 700 percent over cooked food.
So I started drinking a lot of fresh homemade vegetable juice too, carrot juice and green leafy vegetable juice, to nourish my body because a cancerous body or any body that's diseased has to have a lot of nutrition rapidly.
So I started drinking the juice.
I started eliminating all harmful substances from my diet, no sugar, no caffeine, no nutrient sweet, none of those things.
Well, when I was speaking out on the AIDS issue all over the world, and I was on all these radio shows and television shows, a lot of people started writing to me.
And they said, if you think there's a big cover-up in AIDS, you ought to see the cover-up in cancer.
And I thought, oh, come on, you know, I'm very high up in medicine.
How could that be?
Why wouldn't I know?
And then I thought, well, you know, I didn't know about the AIDS cover-up at the beginning, so I'll investigate this.
And when I did, I was shocked to find out there was so much information about the cover-up in cancer.
So then for about a year, I started going around the country investigating alternative Doctors and found patients who had been cancer-free for 12 and 14 years with liver cancer and pancreatic cancer, cancers that are 100% fatal with orthodox methods.
And I found out they had been biopsied by legitimate doctors in legitimate hospitals, and here they were 12 and 14 years later, totally well and cancer-free.
And I was shocked.
I was absolutely amazed.
And I started investigating how they did it.
And in fact, one of the biggest things they did was they all changed their diet.
You can't grow a healthy human being without sunlight.
We must have sunlight.
Sunlight is good for us.
Sunlight reduces the size of internal cancerous tumors, boosts the immune system, destroys bacteria, decreases resting heart rate, decreases cyclic AMP, which is a compound produced in the body in response to stress.
And this reduces that compound, which is what puts you to sleep in the sunlight.
And that's why skin cancer was not a problem 60, 70 years ago because people were eating a far better diet than they are now.
Also, cancerous tumors grow twice as fast when you're breathing indoor air as when you're breathing outdoor air.
And when people have cancer and they go to the hospital, they are breathing in the exhaled air of every other sick patient in the hospital.
Okay, that's not healthy.
Not only that, when you go to the hospital with cancer or heart disease or any other disease, they feed you the exact food that the American Cancer Society says will make your tumor grow.
Well, I asked myself, give up cigarettes, coffee, meat, all of the things that make life what it is right now.
Well, not all, but a big part, on the one hand, and a healthy lifestyle on the other.
Then I asked myself, well, suppose I continue as I am now, and then when I get sick, I drown myself in carrots, which I would likely do, as the doctor points out.
I wonder if that would work.
I think I'll ask.
We'll be right back.
I wonder how you do a five-hour radio talk show on carrot juice.
Dr. Day, welcome back.
What about this?
Now, suppose I continue my evil consumptive ways and I get sick.
I agree with you.
At the point that I get sick, anything's better than that.
Carrot juice, spinach, whatever.
You know, all of that icky stuff.
I'd consume it like crazy if I was going to die to keep myself from dying.
If they listen to me and they're in a crisis and that's the first time they've heard about it, they can change.
If they listen to me and they're not in a crisis and they change their life, then they can even increasingly change their life when they get in a crisis.
But if they don't listen to me or someone else telling them life-saving information and start the changes now when they're well, they'll never do it when they're sick.
I have found that repeatedly.
I can tell you that with absolute certainty.
I can tell within five minutes of the time when a person comes and talks to me that has cancer whether they're going to get well or not.
That's correct, because the government's not doing anything to stop it.
Even the New York Times on January 14 of this year, they had tucked away in a misleading headline, which was entitled Stringent Steps Taken by U.S. on Cow Illness.
They admitted that the U.S. mad cow feed ban has been a joke.
U.S. feed companies, pet food companies, pharmaceutical firms, and even nutritional supplement manufacturers have been carrying on with business as usual by importing large quantities of possibly contaminated bovine parts and rendered animal parts even though the FDA has banned it.
Well, they only admit to about 84 to 90 cases that have died.
All right.
But they know of many more that are infected.
But I can tell you this, they never report those things.
Over at a major hospital not far from where I live, a University Medical Center, when they had a lot of Gulf War victims in there, they were only reporting, apparently according to somebody on the inside, they were only reporting about 10% of those as Gulf War syndrome when they died.
And so to suggest that you can trust the people who are giving out the statistics, I learned long ago with my association with the government in the subject of the AIDS epidemic.
Oh yes, they can attract because if they're eating enough contaminated meat, they will break down their immune systems and then they will be vulnerable.
But again, you have to go back to where it started.
It started in animals that were being fed other animals when the animals are supposed to be vegetarians.
You just can't do that.
See, again, what the factory farmers have done is they have violated a natural law, which is you cannot make vegetarian animals into meat eaters and have them stay healthy.
Okay, the whole point is we have documents and stories of people who one man told his story, his son was very, very sick, and he went to the doctor with him, and the two neurologists were arguing with each other in front of the father, saying, you tell him.
The other guy says, no, you tell him.
And so then they said, your son has Kreitzovyaka disease.
So there is no, for a meat eater, if you were in a place where mad cow was prevalent, there would be nothing you could do to that meat that would make it safe to eat.
Well, not only that, the antibiotics are getting stronger and stronger.
And I have seen patients die from the side effects of the antibiotics when we gave them in the right dose and the appropriate antibiotic because the side effects are now so severe.
So everything we do backfires.
Like I said, transplants, transplanted organs backfire.
Antibiotics backfire.
MRIs backfire.
All of these things, what we have to end up eventually doing is going back and living within the laws of nature just like we must live within the laws of gravity.
Well, but the only way you'd know if you have a problem is if you have symptoms.
And if you have symptoms, you've got a problem.
Because the MRI won't tell you what kind of tumor you have.
It's only a shadow picture.
An x-ray is a shadow picture.
Women go and they will have a mammogram.
Okay, mammograms are x-rays.
X-ray is radiation.
Every time a woman has a mammogram, she increases her chance of getting breast cancer by 2%.
If a woman gets a mammogram twice a year, which is what they're promoting for many postmenopausal women, within 10 years, she will increase her chances 40% of getting the very disease she doesn't want to get.
Okay, but the other side of the point would be, if the mammogram shows an early, a very small, suspicious area and that's removed, that might save her.
Because I'll tell you this, they have done studies on different radiologists diagnosing the lumps, and there's an enormous inaccuracy rate from one radiologist to another.
So a breast exam by a physician is just the same.
By the way, my tumor was completely missed by the best mammogram people in San Francisco.
Well, whatever it's the result of, when you look ahead and you see where it's going to go, if it becomes worldwide, what's that going to do to the world?
And in a moment, we're going to open the phone lines and let you speak with her as well.
You can ask her what you will.
And I don't know, I'm running out of options here.
I've never been a big veggie person.
When I was young, we had a rule in our house.
You had to eat all your food or you didn't get dessert.
You know, the chocolate.
You had to eat every scrap on your plate.
And the most hated vegetable, the vegetable from hell, is lima beans.
Lima beans, lima beans have no place on earth as far as I'm concerned.
In order to get to my dessert, I used to have to eat lima beans one at a time.
I swallowed them whole with milk.
Little lima bean, root on the tongue, little milk, down it goes like a pill, whole, unchewed, so that it doesn't foul your teeth and your taste buds.
That's how I feel about vegetables.
So I'm going to be a hard case, no question about it, but back in a moment to Dr. Day.
Just in case you think all of this is BS, a UN report issued the other day said, this is actually from the United Nations Food and Agricultural Organization, that mad cow disease, quoting, could spread to as many as 100 countries across the globe and should not be dismissed as purely a European phenomenon.
As the European Union struggles to calm consumer panic that has seen beef consumption fall by more than a quarter since October, the FAO urged countries that imported meat and bone meal or cattle from the EU to ban the feeding of MBM and increase surveillance to try to eradicate the disease.
Quoting our research suggests that at least 100 countries are at risk from BSE because of cattle or meatmeal imported from Europe during the 1980s.
Well, if all of this is inevitable, then it is going to change so many things.
I mean, what is the potential if something's not done?
If immediate change isn't forthcoming, and that means really big change that I don't believe is going to happen, then what are the probable inevitable consequences?
The wasting disease is essentially the same thing as mad cow disease.
By the way, on my website at drday.com, I have a whole section on mad cow disease for anybody who wants to go look at it.
unidentified
Yeah.
All right.
Anyway, the article says, talking about a time limit of when this was first discovered in the United States, the article says that Nebraska is the third state in which CWD has been identified in wild deer.
The disease was first diagnosed in 1967 in a captive mule deer herd at the Colorado Division of Wildlife Research Facilities in Fort Collins.
It was discovered in the wild in Colorado in 1981 and in Wyoming in 1985.
They said that they were going to kill on March the 5th 100 to 150 of the wild deer in Nebraska, and they were going to test them for the chronic wasting disease and also some other diseases the article mentioned.
Well, I mean, the thing is that we certainly, if we hadn't raised animals, you know, if the farmers hadn't raised animals like they're raising them now, if they had been range-fed all along, we would certainly have a lot less problem.
I mean, you have to admit that.
If you could see the way animals are raised, it is really horrible.
And Dr. Day, I've been a fan of yours for a while.
I'm almost completely vegan.
Good.
But I've got a question.
What do you feel, just personally, is the extent of mad cow disease in the human population in the United States, and what do you feel can be done about it?
I know it's far greater than they're telling us, because Creutzfeld-Jakob disease is going up very rapidly, and that is the equivalent of mad cow disease.
Alzheimer's is being diagnosed when it's really Creutzfeld-Jakob, and the statistics are being gerry-rigged.
So it is a far greater problem than anybody is letting on.
What can be done about it?
What you're doing about it, and that is going big in.
Well, I was raised a Seventh-day Adventist, but I was out of the church for many years.
And I am a Christian now, and I believe in many of the Seventh-day Adventist doctrines, but I'm not a member of a church.
unidentified
I think that's good.
I don't have a problem with that.
So I wondered if you would comment on the writings of Ellen White, who's a writer of many books for our church, who claimed to have visions and messages from God.
I know that, as you know, probably, that the health message figures very prominently in her writings, where in some of her works, she basically said that as we approach the last days of, you know, right before Christ's second coming, that there would be, basically be impossible to eat meat, that meat would become totally unsafe to eat.
My second question, I would like to know what one can do theoretically, I know this will take a lot of speculization, but what can do if they have or may have already been contaminated with mad cow prions, does the body have any way to naturally eliminate prions or something like oral chelation or any type of herbs that help eliminate something?
Because I know proteins have to break down and they are eliminated.
Is it simply a process to where the addition of more prions takes over the ability of the body to eliminate it?
Is it kind of a balance or what do you call it, war going on with good proteins versus bad proteins?
Okay, well first of all, you're working against yourself because the first thing you talked about was Ellen White and her predictions about what would happen to the food supply.
And if you look on my website at www.drday.com and click on where it says mad cow disease at the bottom of my homepage, you will see a whole section on mad cow disease.
At the end of that, I have an addendum because she predicted over 100 years ago exactly what's happening now.
She said there is no safety in the eating of the flesh of dead animals.
In a short time it will not be safe to use anything that comes from the animal creation.
That was written in 1898.
And she wrote many things way back in 1865 and 1870 which predicted exactly what's happening now.
She said what the farmers would do to the animals and how they would raise them and how they would get very diseased, including milk and eggs and all those things.
So yes, she did predict that.
But she also wrote out a plan how we can get well which is the natural laws of health.
And so that can reverse any disease and that's the way I got well.
It talks about what's going to happen in the end of time, and it talks about, in Revelation, it talks about one of the first plagues will be severe disease.
But of course, we have severe disease.
Interestingly enough, it talks about malignant ulcers in the original Greek.
It says malignant ulcers, which now we have one out of two people developing cancer.
And by the year 2020, medical experts predict that everyone will eventually get cancer sometime in their lifetime.
Well, I'll tell you what they're doing with the stats.
What?
If you lived past your childhood diseases 100 years ago, you had the same life expectancy as now.
The only reason they say we're living longer is because 100 years ago, children died of childhood diseases, and women died in childbirth, and children died in childbirth because of bad sanitation and that sort of thing.
But when a child dies, when it's, say, a year old or at birth, you are then decreasing the general statistics by, say, 70 years.
Diet and exercise, but you have to be committed to doing it.
On my video, Diseases Don't Just Happen.
I give the way to reverse adult onset diabetes.
The main cause of adult onset diabetes is too much fat and sugar in the diet and lack of exercise.
The main cause of the onset of juvenile onset diabetes, that's type 1 diabetes in children that have to be on insulin, is drinking milk.
There is a protein in the milk that is almost identical to a protein in the pancreatic cells, and the body produces antibodies against the cow's milk, and it turns on the pancreas and destroys them, and the child is a lifelong diabetic.
But adult-owned diabetes, you can reverse by diet and exercise.
unidentified
Okay, is there a book that I can read to be more knowledgeable about this?
So almost everything has, almost has the same answer, but for a lot of people you're saying that are taking some sort of pharmaceutical medication now, there could be damage by going off it too soon or so.
Oh, yeah, You don't want to stop medication abruptly, but you have to get off of it slowly.
Although, I will say that even my 85-year-old mother, I was able to get her off of all of her four high blood pressure medications she'd been on for 35 years.
She was on the faculty of the University of California San Francisco School of Medicine as associate professor and vice chairman of the Department of Orthopaedic Surgery.
She was also chief of orthopaedic surgery at San Francisco General Hospital, but she sings a very definitely different song now.
It's a rough tune to listen to, but I guess it's the one you have to listen to if you want to get well.
So we'll continue with phone calls, and we'll continue with Dr. Day in a moment.
Well, the first thing you can do is either you can buy bottled water, you can get distilled water or purified drinking water and check on the way that the company purifies it.
Or you can get your own distiller for about $250.
You can distill all your own water.
Or you can get a system of reverse osmosis and carbon filtration put in your home.
unidentified
Is that one of those little ones with the carbon filter that the water runs through?
Yes, if you investigate that and if you get it from a machine that is either distilled or purified drinking water, you find out how it is purified and then go to a machine that is heavily used.
Well, it can, but again, you know, it's like pesticides.
When the animal eats grain or something with pesticides on it, it will concentrate those pesticides in its flesh.
So when you eat one steak, you are eating far more pesticides than if you eat like, you know, a quarter of a truckload of vegetables and fruits because of the concentration that the animal does of the pesticides.
Again, that's a problem because, you know, if you looked on the Internet today, in Britain, they have just discovered mad cat disease because they are putting all of this same rendered meat in the dog and cat food.
And so what you're really going to have to do is find a different way to feed your cat.
Most fish is caught within 200 miles offshore where they are contaminated with the sewage that is dumped into the water.
And they are found to be heavily contaminated, particularly with heavy metals, which are very dangerous for humans to eat, mercury and things like that.
And as they go up higher in the food chain, in other words, the tiny fish eat the algae which are contaminated, and then the bigger fish eat the small fish, so you can, when you eat the fish, somewhat larger fish, you can get a fish that is 1,000 or 1 million times more contaminated than the water because of their ability to concentrate the heavy metals as well.
Well, look, cats I know, I have three of them, and I promise you, if you put a vegetable, even if, you know, you get them interested because you're eating, right, and so they want some of whatever it is.
If you put a vegetable down on the floor, there is no way the cat is going to, the cat is going to sniff that, and they're going to look at you like, are you out of your mind?
Now, when the man built the prison, you know, many prisons are privately owned.
California prisons are privately owned.
And so when he built the prison, he wanted to have the whole prison vegetarian.
They said, absolutely not.
State of California said no.
And he said, well, how about half of it and just let the prisoners choose?
And they said, no prisoner in the whole state would ever want to go to a vegetarian prisoner.
Prisoners love their meat.
So they said, but finally they said, well, let you do it.
Well, now he has had the prison open for, I guess, five or six or seven years.
And not only is the vegetarian side full, but there is a waiting list from the other side of the prison waiting to get on the vegetarian side, and a waiting list from the entire state of California from other prisons waiting to get there.
Considering where she was and your, doctor, your view on the medical field now, I work in the medical field now, but I'm not a doctor, but I'm considering maybe doing that.
Well, I mean, everybody has to make their own choice.
I would not suggest that for my own sons.
I strongly, because all you'll learn in medical school is drugs and surgery.
Drugs never cure disease.
They only cover up symptoms.
And taking out organs doesn't make any sense.
You would never take your car if you had problems with your transmission.
You would never take your car to an auto mechanic who would just take out your transmission and give you your car back.
unidentified
Yeah, but could you also look at it and argue it this way that since that is the accepted place to get well, that you'd have the opportunity to be in the forum to maybe bring, if someone did come to agree with your views, bring those views into the mainstream.
Doctor, we are at the traditional place where I offer all my guests the opportunity to stick around, do the final hour, or bail out and get a little bit of sleep, because I know it's very late.
First, I'll just give them to you both at the same time.
What kind of damage do you foresee to our ecosystem if we stop eating animals all of a sudden?
And secondly, I heard earlier that you mentioned you were a Christian, and then I also heard earlier in the program that you compared our digestive systems with other animals, and I think what you said was that we were meant to be vegetarians.
Would you see that as kind of a conflict in theological thought there?
And supposedly in Christian dogma, God created man and created animals for us for food.
I just wondered if you could comment on those two things.
Now, if you have to go back to the book of Genesis, God did not create animals for our food.
That occurred after sin.
In the Garden of Eden, they ate fruits, grains, and vegetables in their most natural form.
Animals ate straw, and they were all vegetarians.
They did not start eating each other until after sin entered.
Okay?
So when God gave the perfect diet to the Israelites when they were coming out of Egypt, he gave them manna, which was totally vegetarian.
When humans were allowed to eat meat was after the flood when the earth was covered with water.
So if you look in Genesis, you will find those things.
So it's totally compatible with being a Christian to understand that.
And I know that many Christians enjoy their meat, and so they look at different places in the Bible.
But if you go back to the beginning, that's the way it is.
The ecosystem, the worst thing about the ecosystem, in fact, you start looking in even agriculture journals, and the worst thing that's happening to the ecosystem is all the animals that are being raised for food.
It's going to come to a screeching halt, all of it.
Well, we're going to do ourselves in as a civilization.
We certainly are, because the way things are going, not only in the way we're eating, but eventually humans will not be able to reproduce.
I don't know if you've ever heard of the Pottinger Cat study.
Pottinger cat study was a study where they just made a difference between raw food and cooked food.
They were feeding the animals meat, but they had raw versus cooked, which is the same if you're eating vegetables or meat.
You aren't getting the enzymes if you eat it cooked.
Now, I'm not suggesting that people eat raw meat.
That is very dangerous.
But when they did this study, they found out when the animals ate the food cooked, that their offspring were starting to be defective, and within three to four generations, their offspring could no longer reproduce.
There's a big infertility rate in America now that is being caused by...
Now, first of all, vaccines are a major problem because all vaccines are grown in cell culture in the laboratory, either on chicken cells or sometimes human cells or different cells.
But all cell cultures in the laboratory are fed.
They have to be kept alive by feeding them nutrition.
And they are fed with fetal calf serum.
They are fed with serum from unborn baby calves.
So every single vaccine has a potential problem with it.
That's number one.
Number two is there's a lot of information in the medical literature about the problem of sterilization of instruments that are being used on patients with Greuzfeld-Jakob disease, which is the human form of mad cow disease, because they cannot sterilize the prion off of it.
For the first time in my life, knowing that I was going to go to the Super Bowl and had to fly on an airplane and all the rest of it, I took the urgings of local newspapers and broadcasts, and I went out and I got a flu shot this year.
Now I have not yet gotten the flu.
It's a positive thing, but I didn't get it last year either.
My point is, do you consider a flu shot to be a dangerous thing?
Because the vaccines were grown in cultures that had to be fed with calf serum.
Okay, but the second thing is the flu shot you got was immunizing you against last year's flu because they cannot immunize you against this year's flu because they don't know what's coming up by the time they make the vaccine.
So the thing is, they cannot immunize you against the flu that's coming up unless they know and they have made, I'm not even suggesting that they are producing the flu virus, but the thing is the only way they could know what was coming up next is if they produced it.
Otherwise, they have to vaccinate you against last year's flu, which will never be this year's flu.
If you look on my website, you will see a book reference there showing that, in fact, these are government statistics showing that the incidence of polio was coming down dramatically long before vaccinations because of better sanitation and things like that.
So the incidence was coming way down.
With the introduction of both the oral and the injectable polio vaccine, the slope of the curve did not change one bit, meaning that it had no effect except that after vaccinations were introduced, 80% of all cases of polio were caused by the vaccination that the child received.
Wildcard line, you're on the air with Dr. Lorraine Day.
unidentified
Yes, good evening.
Good evening.
I just wondered if you heard the report they're going to kill 400,000 head in, I think it's France, but India or something, phoned them up and asked if they could have them cows before they killed them.
What?
I heard that today on the radio.
I also heard the thing about the cats.
They're getting, because the cats are, the cow is in the cat food.
And also, fish are now starting to do circles or something like that.
Yes, he can reverse his colon disease, his colon cancer, because cancer is cancer no matter where it is, it's caused by a violation of these ten laws of health.
And one of the biggest causes of colon cancer is meat eating.
Proper nutrition, as I've talked about, I've spent quite a bit of time.
Exercise, water, your body needs a minimum of 10 glasses of water a day.
When you drink caffeine, it causes your body to lose water, more water than comes in with the drink.
The body is 75% water.
The brain is 85% water.
One of the biggest causes of Alzheimer's and Lou Gehrig's disease and Parkinson's and cancer is dehydration.
The next one is sunlight.
Sunlight reduces the size of internal cancer.
Tumors boost your immune system.
The next one is called temperance, where you eliminate the harmful substances from your diet, including refined sugar and NutraSweet and MSG and nicotine and caffeine and alcohol and things like that.
Alcohol is a diuretic, too, and so that dries out your body.
You put alcohol in your hands, it dries out your skin.
If you drink it, it dries out the inside of your body.
And then the next one is fresh air.
As I said, the kind of air you breathe is very important because inside air causes your tumor to grow.
And then proper rest at the proper time of night.
The body needs to have its rest and you cannot repair a car while you're driving it.
So you have to have your proper rest at night.
And then you have to learn how to get rid of your stress.
I started out with meditation and visualization.
I had some pretty horrible experiences.
I went to the medical literature and found out that when you are practicing Eastern type of meditation, when you are subsequently confronted by another stress, your body reacts worse than if you hadn't been doing meditation at all.
Whereas if you are practicing Bible study and prayer, and that's in the medical literature, that when you are then subsequently confronted by another stress, your body reacts far better.
So I started reading my Bible, I started praying, and I learned to give my stress to the Lord.
And the next one is an attitude of gratitude.
Your attitude makes all the difference in the world.
You have to give up grudge holding.
Anger is the number one cause of death in America, and you have to get rid of it in order for your body to heal.
You cannot heal if you are angry or harboring grudges.
And the last one is benevolence.
Selfishness is a problem with almost everyone, and you have to get outside yourself, and you have to forgive and forget, and be interested in other people and willing to care for them.
And then, with those things, your health will spring forth speedily.
You know, when you're angry, your stomach contracts so you can't digest your food.
Your intestinal parasals stops.
You can't eliminate your waste.
And your adrenal glands pour out all sorts of hormones like cortisone and adrenaline that you can't get.
Actually, when you get even over a period of time, it actually destroys you.
That's why the Bible says, love your enemies, do good to them that hate you, because when you don't do that, this is just telling you that there is a natural law operating and that either you can go with it or you can go against it.
If you go against it, eventually it will turn on you.
There was, first of all, the atmosphere was much different.
There was much higher oxygen content before the flood.
And so they could live longer.
Secondly, there was water canopy around the Earth before the flood, which caused much more temperate conditions and not the extremes of hot and cold.
And then the other thing was they were not eating meat.
When they started eating meat and all these other things changed, the oxygen content went down and all that, the life expectancy dropped from close to 1,000 years to 120 years in like eight or ten generations.
I have glaucoma, and I go to an ophthalmologist who is a surgeon at one of the, probably one of the best-known hospitals in the country as far as eyes are concerned.
And in conversation with her, I've listened to something that always struck me as a little strange up until tonight when I listened to some of the things that Dr. Day was saying.
This lady has a hobby and spends all of her spare time working in her garden growing vegetables.
And she will not use any pesticides or commercial fertilizers.
She complains about the grubs and things like that.
And she works like a dog to prevent these from spreading.
And I'm just wondering if that's because she knows what Dr. Day knows.
The other half of my question is I don't know that there's any benefit, but is there any benefit as far as specifically aimed at the effects of glaucoma?
Glaucoma is most likely, I'm still studying glaucoma, but I'm almost positive glaucoma is caused by the same things that cause high blood pressure.
You see, when your body is dehydrated, when it doesn't have enough water, and you don't have to feel thirsty because we overcome our thirst mechanism.
We don't drink water, we drink coffee and caffeinated soda, so the body becomes dehydrated.
And it goes into a state of crisis, so it tries to hang on to every bit of water that it has.
Your eye has a mechanism inside that produces fluid to keep the pressure up in your eyeball so you can see because if the pressure is too low, you can't see.
It also has an exit area, so the water that's produced, or the fluid that's produced in your eye, can be recirculated and go out of your eye, and more is formed.
But when your body is in a state of crisis and does not have enough water, it will close off that exit area in your eye, and then your water, I mean the fluid in your eye continues to be formed, and so the pressure builds up.
The way you get your body out of crisis is to drink more water and stop the caffeine.
However, your ophthalmologist will often tell you your pressure is high.
Don't drink water because they don't understand the mechanism.
Not in great quantities, you know, just during the week two or three times.
But it came to a point about a year ago that, you know, when I had three or four or five or six beers, I'd get a little bit of pain in my side and I'd start passing blood in my, you know, in my duel.
Well, but if you had an ulcer, let me tell you, if you have an ulcer in your stomach, the alcohol can dehydrate you and help cause an ulcer in your stomach, but you don't have bright red blood in your stool.
What you will have is like black tari stools because by the time the blood gets to the end of your intestine, it will turn dark, and so it won't be bright red.
Bright red blood, if you have bright red blood in your stool, that's something that's lower down.
And so if you're having some problem lower down in your intestine that's triggered by the alcohol, that's a very unusual thing.
But if you have found that that happens each time, then of course the logical thing to do would be stop drinking the beer.
Well, I'll tell you a little story for all you juicers out there.
And this is a true story, too.
I went on a cruise, you know, and took a few hundred listeners with me.
And one of the features of this gigantic, luxurious cruise ship was a juice bar.
And I've never been a juicer.
But, you know, it was free.
So I sat down, said, poor as a devil, you know, and they gave us, they put in all these things into the juicer, and they let you see it while they do it.
And then they give you this concoction that looks like a witch's brew.
And you down it, and you say, boy, I just did a good thing for my body.
And then about two hours later, you walk in to take a, I mean, to relieve yourself, and your urine is bright red.
Gary Nall had a, he was quoting from The Lancet, and it was a test done late last year.
And it had something to do with a triggering mechanism possibility that creates mad cow.
Because he had rats, the scientists tested on like 30 rats that showed the symptoms, had the spongiform in the brain, but they didn't show the symptoms that rats would normally have, going through mazes, they didn't bump into walls, all that kind of stuff, that would indicate that they were infected.
Then they ground, but these animals lived a normal life, and they had no symptoms at all, but their brain was Swiss cheesed.
Then they ground up the brain tissue and injected it into the animals unaffected.
Within 60 days, these animals came down with the disease and died, thereby hinting that there might be a triggering mechanism.
My thinking is, with these five-year-olds that are getting it in England, could this prion be attaching itself to, let's say, the sperm or the oldum and have a, let's say, already a 15-year or 20-year cycle to its existence, and when it gets into a child, its immune system is already compromised by all the dumb food they're eating and the fact that they have an immature immune system.
Bang, all of a sudden they get the disease and they die.
Yeah, probably we'd have to see a lot more evidence for that.
But the problem is the children now are developing cancer.
Some children are born with cancer.
It doesn't have to have anything attached to the sperm.
Children are getting cancer at younger and younger ages.
You have to look at what the mother has been eating and the way she has been living.
So these things, even mad cow disease or Krezfeld, Jakob, can occur because the Americans have been existing on a fast food orgy for a number of years, and so the human race is actually getting weaker and more sickly.
It is a dim future because, again, you see, these things have been going on, and look how people don't want to even hear them now.
People don't want to hear them because they want to continue living and eating as they've been doing, and yet we are wrecking our bodies and wrecking the earth.
When you say FSGS, you're going to have to suggest what you're meaning because there are many different acronyms in medicine that mean different things.
And even if you are eating quite well, I would suggest that you start looking at other things in your life besides your food, and you may not be eating as pure as you think.
If you look at my video, Diseases Don't Just Happen, you will see the kinds of things that we're doing to ourselves to destroy ourselves, and you may get some idea.
If you go to my website and look at a personal letter, look at that, and then the video, Diseases Don't Just Happen, I think you'll find the answers.
Yes, it is your immune system breaking down, and your urticaria, which is generalized itching, which can be very severe, is not due to a deficiency of drugs.
She's giving you medication.
It's not going to cure your problem.
What it is doing, it is going to make you more lethargic, and it's going to have lots of other side effects.
What you need to do is stop the things that are causing this severe itching.
One of the things can be dairy products.
The other thing is not enough water.
You've got to rehydrate your body, eliminate all dairy products, including cheese and all of those kinds of things.
And start looking at what you're putting in your body as well as the stress that you're under.
All of those things.
And again, you go to my website, you can look.
I've got information on the video.
Diseases Don't Just Happen.
Discusses asthma allergies and things like that.
Plus, the video, You Can't Improve on God, is the exact step-by-step plan that you need to look at to get well.
On behalf of all of us out here who are probably like I am, almost everything that's fun isn't good for you.
Now, I suppose you would argue that it's only fun because that's what we're used to as having fun.
But tell me, you can really get to the point where all you want, all you want in life is a good carrot or, you know, a good squash or a good bunch of celery or something.
And you don't occasionally want a big quarter pounder with fries.
When do you anticipate that American health authorities will have no choice but to admit that Mad Cow is present and they'll begin to talk about steps they're taking and so forth and so on?
Well, see, it may be even sooner than that because they're preparing the public right now.
They're saying, we don't think it's here, but maybe it's here, and we really have to watch out for this, but you're really safe.
And I give you a scenario on this information that I have on my website.
You know, first thing they do is they outright deny it.
And then they say, well, we thought it might be a problem, but it's really not, so keep on doing what you're doing.
And then the next thing is they say, well, it kind of is a problem, but it's don't panic.
It's not really.
Keep on eating what you're eating.
And then the next one is, well, there have been some people dying of it, but there aren't very many, and your risk is low, so keep on eating what you're eating.
And, you know, that's the way they do for a long time.