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March 27, 2025 - Jim Bakker Show
58:13
The Jim Bakker Show with Geordan and Nace Roberts
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Prayer For Salvation 00:15:00
Hello and welcome to the Jim Baker Family Show coming to you from the village of Morningside, USA, nestled in the beautiful Ozark Mountains.
Today, our special guests are founders of Grint Down Chowdown, Jordan and Nace Roberts.
Our co-host today is Reverend Mondo De La Vega.
And now, live from Gray Street at Morningside USA, here's your host, Pastor Ricky Baker.
Hello, friends.
You're watching the PTL Television Network.
We're glad you've tuned in with us today.
You know, this is Jim Baker's PTL Television Network.
Yeah, it is.
He reminded me that the other day on the phone.
Don't you ever forget.
He said, don't forget that.
You know, we were on the phone.
He was sharing some wisdom about just how he's done this for, what, 60 plus years?
I told him, I said, Dad, you've been in ministry for 70 years.
He goes, no, I haven't.
I'm not that old.
Okay, you've been in ministry for 60 years.
But, you know, it's important that we take advice from those who have done it for so long.
You know, notice the church theme is these younger pastors will come up and God bless them.
You know, they feel like they know what the world wants and what they need to do and all the keys to the king.
They feel like they got it all under control.
And I'm glad that I've had those men to keep me humble through the process, but also say, hey, there's a better way of doing this.
There's a more effective way of doing this.
There's a better way to go out there and minister the gospel.
You know, hey, you're wrong on this theologically.
You're right on this.
And I think we need wise counsel, don't we?
Until you hit something difficult in ministry, you don't realize how much you need the wisdom.
You absolutely need it.
And there's a lot of young ministers out there trying to do it all alone is what dad used to call the Lone Ranger ministers.
And you can't be alone out there in the world when you're dealing with people, when you're dealing with ministries.
Today, you have to have a Bible on one hand and a lawyer on call on the other hand.
Because I want to tell you something.
The fight is real.
And you got to get around people that loves to study the word.
People that can guide you when you have marriage problems, when you, you know, you're working seven days a week in ministry.
Why is it so important to take a rest?
Listen, all those key elements, it's what's going to help you develop in ministry and understand that the time and the season that we're in right now is a God moment.
That God wants to build your faith through all these things.
But you got to have some good mentors around you.
Amen.
You absolutely do.
That's why you have me around, right?
No.
I'm just kidding.
You have to be quiet.
You know, Mondo is my elder.
Mondo's old enough to be my father, actually.
He's my brother.
But I have to give him his respects.
He is old enough to be my father.
Oh my gosh, this guy.
I have to give him my respect.
Anyway, so let's read the word of God.
Let's go back to the word.
James chapter 5.
You know, this is why I brought this up is because, you know, it's important.
I heard a story the other day.
A pastor was preaching.
He was in person.
We were talking.
He said, you know, somebody walked up to him and said, hey, I want to need you to pray for me.
And they said, okay, I'll pray for you.
And he goes, no, I need you to do it right now.
I need to know what you're praying.
You know, I said, hey, praise God.
That's the truth.
Sometimes we don't know what people are praying, but the prayers of a righteous person, the Bible says, are a good thing.
It says right here in James chapter 5, verse 13, is anyone among you suffering?
He should pray.
Wow.
Is anyone cheerful?
He should sing praises.
Is any among you sick?
He should call for the elders of the church and they are to pray over him, anointing him with oil in the name of the Lord.
The prayer of faith will save the sick person and the Lord will raise him up.
If he committed sins, he will be forgiven.
Therefore, confess your sins one to another and pray for one another so that you may be healed.
For the prayer of a righteous person is very powerful in its effect.
And I appreciate that.
Wait a minute.
The prayer of faith will save what?
Yeah, yeah, will save the sick person.
That's right.
The problem is not in asking.
The problem is you don't have the faith to believe for healing.
How is it that you have the faith to believe that God created the heavens and the earth, but you can't have enough faith for God to heal your cancer?
Come on, you got to get real with this.
How do we have enough faith to believe that God sent his beloved son, Jesus Christ, to die on the cross to forgive us of our sins, but we don't have enough faith to believe that God can heal your sugar diabetes?
Faith is the key element that, listen, can I shake your theology for just a moment?
Jesus said, who touched me?
Yeah, I touched the hem of my garment.
It was me.
Because of your faith, you are healed.
He never said because you went to church five days a week.
He didn't say because you fasted and prayed.
Now, all those things are great.
And I want you to go to church five days a week if you want to do that.
Fast and pray.
But he, isn't it amazing he said, because of your faith.
You just read right here, the prayer of faith will save the sick.
That's right.
We have to have faith, Ricky.
Because faith says, I know God will do it.
Faith says, I know that God has already done it through Jesus Christ on the cross.
You know, when the centurion came to him and said, hey, you don't even have to come to my home.
I'm not worthy to have.
I'm a man of authority just like you are.
Just say the word and it'll be done.
And Jesus said, I haven't seen faith like this in all of Jerusalem.
Now, he's talking with his disciples in the room.
The 12 men who are with him all the time.
And he's saying to the centurion, I haven't seen faith like this.
I'm telling you right now, believer, we have to have faith that if God said he will do it, then he will do it.
It says right here, the prayer of a righteous person is very powerful in its effect.
Friends, we need to ensure that we are praying for one another constantly, consistently interceding.
You know, Mondo, over the last few decades, I've realized we have developed, and it's no one particular person's fault.
It's no one denomination's fault.
We've developed a very selfish prayer life where it's me and my family, everyone else fend for themselves.
But we see inconsistency.
If anyone among you suffering, he should pray.
Is anyone cheerful?
He should sing praises.
Is anyone among you sick?
He should call for the elders of the church and they are to pray over him, anointing him with oil in the name of the Lord.
You got to get around people that have faith.
I don't like to be around people.
I'm sick today.
No, get around people that believe I'm not going to be sick anymore.
Why?
Because by his stripes, we are healed.
The Bible says that no weapon form against you shall prosper.
It's time for you to get around some people that will build your faith and stop hanging around people that are complaining, always say, I'm just sick.
I just, nothing's going to work for me.
Oh, nothing's getting right.
I refuse to believe I'm going to die.
Yeah, yeah.
You live like that.
Yeah.
I believe that this ministry was birthed out of faith, understanding that out of faith, Ricky, we believe that God is going to heal the sick through this program.
Amen.
Out of faith, as you're watching right now and you're hearing this word, God is healing you right now.
God is building your faith.
One day we ought to sit around and talk about the faith-building moments of this ministry because it's going to encourage you to start having faith for your own family.
Amen.
Thousands of letters, the thousands of emails that we received where people were giving their testimonies as well, friends.
I want to encourage you, continue to believe for the thing that God told you he would do.
If God told you he would do it, that he is good to finish the work in which he said he would begin.
And he started in your life, friend.
I want to encourage you, continue to believe for whatever it is that God said he would do in your life.
Because, friends, I'll tell you right now, if the word of God was given to you, believer, I promise you, that is a good word.
Ricky, I think about this.
When God speaks to you, you have to have the faith to follow what he told you he was going to do through you.
Obedience takes faith.
Yeah.
Say it again.
Yeah, obedience takes faith.
God told you to go remodel the tabernacle.
That's right.
Rebuilding.
No money.
That's right.
No people.
Or a few good workers.
Yeah, some volunteers, though.
No, no, yeah.
But you don't have the budget to go hire people.
No, God spoke to you and you did what God called you to do.
Amen.
That's called faith.
Amen.
Faith sees what no one else sees.
Faith builds character.
Faith builds obedience.
Why?
Because it's that concept.
I'm shouting.
I'm a preacher.
I was going to say, he's evangelizing now.
Listen, I need to calm down because I'm just excited about the word.
I've never been more in love with the word than any other time in my life than now because God is showing this ministry the steps that we're taking right now are ordered.
Listen to this by who, Ricky?
By God.
By God.
Amen.
God Himself.
You're laying around looking at Moses when God is trying to show you the Joshua moment in your life.
Quit hanging around dead things and focus in what God wants you to focus on, which is his promised land.
Yes.
That's called faith.
Oh, man.
You got me preaching.
Come on.
Amen.
Amen.
We have to have faith, believer.
I want to encourage you today.
If you haven't given your life to Jesus Christ, there's never been a better day to do it than right now.
We have a phone number you can call and we'll pray the salvation prayer with you.
That's 1-888-988-1588.
We want to pray that salvation prayer with you.
It'll be the best decision you have ever made this faith journey.
And truly, it is a step of faith.
But believer, I promise you, it'll be the best decision you have ever made in your entire life.
We also have a prayer tab on our website.
If you want to go there, click the prayer tab and we can get back with you.
You can leave your phone number there.
You can leave an email and we'll respond to you as quickly as we can.
But believer, we want to get with you and pray with you, especially on the salvation issue.
Because, Mondo, if we do nothing else, the only thing we want to do is ensure that the people who are watching are going to heaven.
The people who are watching have a relationship with Jesus Christ.
Because I promise you, it'll be the best thing that you ever did.
That winneth souls.
Yeah, is wise.
Is wise.
That's right.
You're wise.
Amen.
Well, we want to make sure that people go to heaven.
We care about your eternal position more than your temporary happiness while here on earth.
Because I promise you, the devil can throw happiness in your face all day long.
He can say, well, this can make you happy or that can make you happy.
But there's only one place where joy comes from, and that is Jesus Christ and Jesus Christ alone, friends.
You know, Mondo, there's a lot to be joyful about, even in a fearful world, even when there's things that are uncertain.
Even whenever you turn on the news and they're talking about aliens, they turn on the news, they're talking about AI taking over the world.
Turn on the biblical prophecy shows and they're talking about the Antichrist and how he's alive today and he's setting up the beast system.
Even through all of that, we can remain joyful.
Believer, I promise you this: God has been God since the very beginning.
Since before anything was, he was.
And long after everything finds its end, when eternity finds its end one day, he will still be God.
He'll still be in control.
He'll still be on the throne that is far above every power, principality, ruler over everything.
And that is the God who loves you and wants to be in your life.
You know, when we have a conference coming up where we're going to be talking about difficult things, but we're going to be getting them answered from a biblical perspective.
That's the most important part: we can have a worldview perspective.
You know, you can go and look anything up about aliens, AI, and the Antichrist on the history channel.
Yeah, I remember sleeping at Grandma Shar's house when I was a young man.
So I always slept on the couch and she always left the TV on 24 hours a day.
She had the TV on.
It was always on the history channel, unless she was watching news.
But I remember waking up, you know, two or three in the morning because there's a World War II documentary going on or alien documentary.
I remember being freaked out.
I was like nine or ten.
I remember like, my goodness, what is she watching right now?
But you know, I'd watch those documentaries about aliens and the ones about, you know, can technology rule in the world one day and the ones that we're talking about.
The world has always had their opinion, but facts come from the word of God.
And we're going to be getting facts here at this conference that we're having.
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My goodness.
We're Jordan and Nace Roberts with us from Grid Down Chowdown.
Brothers, I want to thank you guys for being here with us today.
You guys are going to be, hey, that was strange.
Look at that.
Are you serious, Job?
You can pick that up if you want.
Hey, you guys are going to be with us.
This guy is riding a horse over there.
The Ready Now Expo as well.
Are you guys going to be here in person with us?
Yes, sir.
Introducing Grid Down Chowdown 00:08:47
Awesome.
They're going to be here.
They're going to be set up a booth.
We have other vendors coming as well, Mondo.
It's going to be an incredible event, but Grid Down Chowdown is going to be here, and they actually have some new things they're going to be introducing.
Hey, we're going to be introducing something new today.
You're not going to want to tune out or swipe out.
Yeah, whatever.
I don't even change the dial anymore.
That's not a thing.
I like the old dial.
You have to get up and have to get up again.
Yeah, change the dial and have your coal hanger as an antenna.
That's the truth.
But you know what?
The future moves fast, meaning even the way we eat beef is changing because the bioengineering, guys, of food is ridiculous.
And here we have a product with you guys today that it is grass-fed, but the key is grass-finished.
Why is it that so important?
Because you were telling us about the grain, and I think the cows have a larger stomach than us, but why is grain so not good?
Right.
So the cows even have more stomachs than us.
So that allows them to ferment their food.
Typically like chickens, poultry, that stuff goes right.
Pork goes right into their system, right?
Cows, they ferment their food.
So that helps protect us.
You are what you eat.
So those cows help filter some of that out of us, right?
But the cows, they're just not made to do that grain.
That's just not normal for them.
So I was talking to not only one of my doctor friends, but also an old-time rancher.
He's been doing it for generations.
And he was telling me, I will never eat anything but grass-fed.
grass-finished.
He said, it doesn't matter if it says grass-fed.
Everything's grass-fed if it's in the pasture.
It's going to eat grass.
But he said, it's got to be grass-finished.
He said, because there's a one-to-one ratio on your omega-3s.
So you have omega-3 and you have your omega-6s.
Okay.
So if you look at it, your omega-3s are a blood thinning agent.
Your omega-6s are a blood thickening agent.
He said, as soon as you put that cow on grain, he said it jumps up from a one to one to a one to 20 or a one to 50.
He said, he said, I'm not a genius, but he said, if you have any type of restrictions in your body, your heart, your, you know, anywhere at all, he said, that's going to cause the, you know, the increased possibility of strokes, heart attacks, or whatever.
So I ended up talking to my doctor friend, which he's a believer as well.
And he said, 100%.
He said, when you start getting those ratios off on your omegas, he said, stuff is going to happen inside of your body.
And so that was why I was telling you is that it's really important that it's not just grass-fed, but it's grass-finished.
And he was telling me as well, when they take these cattle into the feedlot, he said they're only allowed to put them in there so many days because he said 190 days, do you guys have any idea what happens?
Their liver completely explodes.
Yeah.
So they can only be there a certain amount of time or dust.
I think he said 60 or 90 days before they got to get them out of there.
That's crazy.
Right.
You know, Mondo, we've also seen with the trade disputes, potential tariffs, they're causing disruptions in the trade industry, but also for the meat industry as well.
Listen, we are at war.
I don't know if you realize, but we are in a different type of war.
And we have woke up to a different America.
I don't think people expected the results that they were trying to receive when they elected Donald Trump.
This thing has taken a turn for a different route.
And who is hurting?
Is our farmers, is the cattle industry.
And Ricky, we are in that really at a turning point in America.
We don't know where it's going to go, but we know that we can put our trust on God.
The Bible tells us.
But at the same time, being practical, it's getting more expensive.
Things are changing.
The way you eat beef, the way you eat eggs, it's not the same as you used to.
So I'm going to lean on you for some advice on some of the things that you have on your farm because you're going to have to learn from one another.
And today, with grid down, chow down, we have an option.
Yeah.
That's the key.
A lot of people don't realize how tariffs work.
Obviously, it's a short-term negative view, but then there's a long-term benefit of it.
That's kind of how these trade wars work.
So yeah, the American people are feeling right now, you know, a slightly pinch, especially when it comes to their finances, food security, things like that.
But how has it affected the beef industry?
That's kind of my question to you.
And Nace, you can answer that if you want.
Yeah, I mean, I would say just me and George talked about we used to go buy these big Tinderlings, a whole slab of Tinderlings.
We used to pay like, what, was it $95?
$60, $60,000, $75.
And so we went another day to buy them just because we were having a family outing.
And guess how much it was?
Couldn't tell you.
It was $2.75.
Wow.
For half the weight.
Wow.
So it's half the steak, half the weight, and it's less quality.
So even the other day, so the way we run is, one, viewers, we're family-owned, family operated, and we try to stand by a principal, a farmer's principal, a handshake principal.
And so we usually like to keep our prices the same way.
If you go to the store right now, you see every day they slap.
I was telling Jordan, they slap a sticker on there on the weight, kind of like gas prices.
Today it's this, this, this.
We try to keep it over the other sticker.
So you see the other.
We try to keep it reasonable.
So affordable to the same people.
What you see on the website, we try to keep that.
So the way we do that is if we have to go to our local farmer and say, hey, we'll buy another 2,000, 3,000 pounds to keep this price.
Can you guys guarantee this?
And the other day, one of our ranchers said, hey, the price is going up.
And so we're like, oh, okay, what do we need to do to keep it at the same price?
So we're seeing the same thing, but we try to negotiate on our end to one, keep our word in the prices.
Because I don't want to raise the prices up for everybody.
Yeah, we're not a gas station.
We're not going to fluctuate every single day.
We're going to try to get something and set it and forget it and try to figure out the best way whether we speed up our production.
You know, can we reduce costs somewhere else?
Can we, you know, so we so we look at all those avenues, but you know, one of the things, did you guys watch the state of the union or the address of the union?
So one of the things that Trump said was that, hey, we're going to start doing tariffs, right?
Yes.
And he said, hey, my farmers, my ranchers, I love you guys.
But hang in there with me.
Basically, he was saying it's going to get worse.
It's going to get tough.
It's going to get worse.
Short term tariffs do.
Yeah, they do have a pinch on it.
Now, the bad thing is the very first, almost a year ago now, right?
Was the first time we were on here.
And we talked about 200 years ago, over 75% of the population was ranching and farming.
Yes.
And then you jump up, you know, 50 years, and all of a sudden you see that cut in half.
Now, now we jump all the way to 2025.
Last year, it was 2%.
So 2% of the population was feeding the other 98% of America.
Do you guys have any idea what the projections are for this year?
I don't even want to know.
Tell us what it is.
Why are you asking us questions?
Well, we look like we no, I'm kidding.
So, so the projections are 1.2 to 5%.
Wow.
Or to 0.5%, so half of a percent.
Wow.
And that is what's going to be.
That's within a year.
So let's say on the positive end, let's say that, you know, the hyper-positive end, it was 1.5% of the country will be feeding the rest of the population of the country, as well as trying to export possibly to different countries as well.
Because we do see American beef farmers also exporting to different nations as well.
Right.
That doesn't sound like a winning ratio to me, Mondo.
I don't know about you, but no, and then on top of that, you throw in the bird flu.
Oh, yeah, we've been seeing that.
What's going on with that?
Yeah, so when you look at the bird flu, that has affected millions of cattle have died from that weather.
Either I hadn't, I didn't get too much into it.
Either they're executing them or taking care of them.
But I mean, there's 100,000, oh, no, 100 million birds that they've wiped off the planet.
I mean, that's going to take a long time to recover from.
Yeah.
Well, hey, we do want to talk about this.
You guys have a brand new product you're going to be introducing today.
It's the first time I believe you guys are introducing this.
This is incredible.
As well as we were on the phone, you guys actually have a few new products coming out in the line, but this one is very, very exciting.
Those ones might be a couple months out, but this one right here is ready and it's here today.
How about you guys go over and let's see what it is that you guys have and let's talk about the benefit of this versus the regular that you guys have grid down chowdown freeze-dried grass-fed grass-finished beef.
So you guys want to head over there?
We can.
I'm just going to talk about you guys' new product and talk about the benefits of this too.
You know, one of the great things I love about Grid Down Chowdown is you guys have been ministry-minded since day one.
Since you guys were brought on to the team here, you guys have been focused on churches, not just Morningside Church, but also your local church as well.
Guaranteed Fresh Subscriptions 00:10:22
And I think it's incredible.
One of the wonderful things is I think it's a lot of businesses will focus on just business and they won't give back to the ministry.
But you guys even tithe back into your local church.
You guys tithe back in to other churches as well, other ministries.
Well, I know you guys support this ministry on a non-affiliate basis as well.
That means the world to me.
But when you guys come up with new products, you created this because you wanted your families to be prepared, right?
Right.
Yeah, I mean, I mean, the whole thing was that the country came to a point to where we were concerned about our families.
And so we did the whole thing where we bought all the freeze meat or, you know, where you put it in the deep freezer.
First time the power goes out, we realize this isn't a good way to keep going.
This wasn't a sustainable way.
And you just told me all the things that you bought during 2020.
Yeah.
It's all bad.
And it's all bad because, I mean, all the ramen noodles.
Yeah.
I spent thousands of dollars on mac and cheese and ramen noodles and all that stuff.
It goes bad.
Did you guys know that?
I didn't know that.
You can eat it, but it doesn't taste good.
It's a little weird.
Yeah, yeah, yeah.
I believe it.
And so this was just a journey out of trying to protect our family, trying to get ready because we were feeling the birth pains.
We were seeing what was coming up.
And we just knew that it was time for us to take action about it.
But anyways, the people have asked, that's the reason why this is here in the freezer.
We delivered.
And we delivered it.
So people were asking, hey, you know, if things are going to happen, I don't want to nest, like, can you make it more convenient?
You know, people like convenient things.
They like Amazon Prime, but they were like, can you just pre-make my burger patties for me so I can just rehydrate them and slap them on the grill?
And it's not cooked, right?
It's not cooked.
It's raw.
And so here are the freeze-dried patties.
And so these will come in the same amount of servings as our normal ground beef does, right?
So it's still the steak burger.
So it's still all those fine cuts, the ribeyes, the New York strips, the tenderloin, all that stuff.
So it has all the great cuts in there.
But it's made in, it's made in quarter-pounder patties.
Okay.
Right.
So you just rehydrate.
If I was going to rehydrate this patty, I would rehydrate them separately.
And they're going to take about two and a half to three and a half ounces of water.
So you just kind of judge there shouldn't be any leftover water in it.
It should be completely rehydrated.
Perfect.
But if you put all four of those together and rehydrate all of them, they're going to try to start blending together.
So you want to do it separately, right?
But Nase, if you want to pour some water in there.
Perfect.
And then I also have some that I pre-rehydrated this morning that we're going to be cooking for you guys to test out.
Mondo said he's going to sit over here and eat.
So I'm going to hold him to that.
I would like Mondo to take a bite of one of these.
The raw patties?
Yeah, yeah.
There you go.
That's all you.
So all you have to do is just pour water over.
Yeah, it's the same concept as the product, the same.
It's just the exact same process.
So 10 to 15 minutes or until completely soft, until all the water is rehydrated in there.
Then you're ready to cook it.
Hey, man.
So we're going to walk over.
I'm just going to see this real quick.
I think we got Mondo all figured out over here.
Come on.
Did you get figured out, Mondo?
I think so.
You know, one of the things is that you got to have different options, right?
Because a lot of people don't visualize the different type of options that you can do and use the beef with.
And hamburgers is such an American staple at home.
And I'm so glad you did this.
I'm so glad that you guys are listening to our viewers and our partners because we want to deliver what's working for you.
We want to make sure that you have what you're asking for.
And we have been on the phone.
We talk a lot.
And I say, guys, we got to give our partners what they're looking for.
And what better way to do this than today?
And I want to tell you something.
Call the number right now as you're watching.
Write this number: 1-888-988-1588.
Or go to the website, jimbakershow.com and visit the affiliate page that we have set up with Grid Down Chow Down.
But we want to talk to you.
So call us and get your order in.
As you're doing all this, tell us about, are they ready to ship?
Do you guys have enough supplies?
Well, and let us talk about that.
This isn't on the shelf, getting old, right?
So this is made fresh.
So we get the beef from the butcher or from our rancher to the butcher to us.
So we make all this fresh, nothing just setting on our shelf.
Now we'll carry a certain amount of stock for all of our subscribers.
So we always make sure we got stock for our subscribers.
So that goes out every single month.
But all those orders, we don't want stuff to be sitting on there, just burning up that expiration date.
So we want it to come out to you guys fresh to the best quality.
What is the shelf life on this?
Well, we tell you guys 10 to 15 years, the studies show up to 25 years.
Right.
Wow.
That's really interesting.
And the cool thing about this is just like Nase was talking about just a little bit ago, you could buy a filet tenderloin five years ago for $60, $75.
Now it's up, you know, $200.
Right.
So the nice thing about this is this is the best beef you can buy.
It has no GMOs.
It has no mRNAs.
It has nothing like that.
It doesn't have any antibiotics.
But the cool thing about this is that you really maximize the value of your dollar.
They look because it doesn't matter if you eat this today or if you eat it 25 years from now.
I don't know what this burger is going to cost 25 years from now, but I guarantee you it's going to be more than that.
Can you hand me one?
Listen, this is television.
This is show and tell.
And Dad, if you're watching, you're going to be proud of us.
But I want you to take a look at this.
I want a close-up of this.
This camera right here, camera four.
Get a close-up of this.
The before and after.
Let me move it here.
My hands are burning.
You see that?
This is the before.
This is the after.
Let's do it.
Let's cook.
All right.
Because this is so important.
As we're doing this, call the number on the screen.
Get your order in.
We have four servings available.
We got 12 servings, 24 servings, 36 servings, 48 servings, 96 servings.
Can people sign up for a subscription?
Yes.
All right.
Listen, this is the key.
A lot of you don't understand why we do the subscriptions every month.
Not only because we need your support, but you're going to get a better deal out of it.
You're going to move in line.
You're going to be one of the first ones.
You don't have to wait around.
It's going to be shipped right to your home every single month.
Guaranteed.
Guaranteed.
Guaranteed, right?
And there's a famous quote.
And Ricky, you might like this because it's actually after Ricky Bobby, right?
Oh, yeah.
If you're not first, you're last, right?
And so subscriptions get first dibs of the first of the month.
If you just do regular orders, and then you just get placed in line.
You're in line.
And so it's usually, it could be three weeks, it could be six weeks.
When we first launched it, it was, what was it, 14 weeks?
That's right.
I mean, it was a huge impact when we had enough beef, but also we have only so many machines, so many employees, and it takes a long time to actually freeze right.
So subscription is important.
If you went monthly, if you're not first, you're last.
So your subscriptions are reopening because I know you guys are capped out on the amount of subscriptions you can have.
You guys have then went out, sought out, got more machines.
Now you guys are able to reopen subscriptions, but there's only a limited amount of subscriptions.
That's not unlimited.
Yeah, for sure.
So we only allow a certain amount to be subscriptions because we still want other people to get their orders.
You know, if it all goes to subscriptions forever, then we couldn't supply the need for the other people that just want this one-time purchase or whatever.
So no matter what your price point is, whether it's monthly or whatever, I mean, the deal is that a lot of people are buying this.
We thought this was going to be just a preppers product type of deal.
But people are replacing the normal ground beef that they buy at their stores for a couple of reasons.
One, they know what's not in it.
Ricky, do you have one of those packages?
Can you read?
I do think I have whatever.
Do you remember the ingredients on that?
I have one ingredient, beef.
Beef.
That's the only ingredient in here.
Right.
There's no fillers.
You're not adding anything?
No.
You're just putting in one simple ingredient.
And so a lot of times, yeah, one, you're going to have, you're going to have antibiotics.
You might have vaccines that you don't necessarily want.
You're going to have GMOs.
So you're going to have the corn fed, the grain fed.
So you're going to have your, you're going to have your omega-3 to your omega-6s off, and then they're going to inject it with water because we all know we pay by the what?
Pound.
We pay by the pound.
So when you make those big burgers, you're like, sweet man, it's going to be a big burger.
And it goes, and it shrinks down because all the water evaporated out of it.
And I think the most important thing besides if you're a subscription is that you're first in line, right?
Yes.
But you get it at a discounted rate.
So who doesn't want to save money?
Right.
That's right.
So you guys have a promo.
You guys were running this last time whenever people sign up for the new subscriptions.
I don't know if you guys are still doing that, but this is incredible.
Can they get the patties in the same quantities as they would the regular show?
It will be the exact same.
Okay, so you have guys have four 36, I believe, 96.
96.
96.
96 as well.
Mano's a lot of people.
I can't see you because all the hats here.
I should have brought my hat.
I should have brought my cowboy hat.
Right.
And we also want to give your partners the same deal.
Yeah.
So for this new product, it's going to be the same price.
Even though it takes more work for us to do these patties, it does.
We got to touch it more, but we're going to keep it the same price.
But also, if anybody wants to be a subscriber, anybody does 12 servings or more, we're going to give them another four for free so they can test it.
You can give it to your friends and family.
Guys, there's a salvation track in every single one of these.
So give, you know, take your free four servings and give it to your neighbor.
Give it to someone at church.
Somebody that somebody like that need Jesus.
Yes.
You're going to buy it for them.
Pay them this and they get this salvation.
This is a great gift if someone in your family loves camping, if they love hiking.
This is something that if people love to travel in their motorhome, do they still call it motorhomes?
Motorhomes, yeah.
Yeah, RVs.
RVs.
RVs or, you know, or listen, gifting somebody this, it's amazing because a lot of people that are preppers only think about survival.
Why We Left The Beef 00:03:43
The Bible is all about life.
As a Christian, we don't survive.
We thrive in life.
Life is what it's all about, building your faith and understanding that if God is giving you a gift to share, why don't you do it if it's going to expand the gospel of Jesus Christ around the world?
We can start with our neighbors.
We can start with our grandkids.
We can start with our sons and our daughters.
And I got to tell you something.
You guys are brilliant because you guys, it's not about the meat, by the way.
It's not about the beef for you guys.
It's about the salvation.
Tell me a little bit more about that.
Well, I mean, we have a couple companies and it's always difficult to figure out how do you tie in the gospel without, you know, getting sued, you know, all these things.
And so for this company, because it was never meant to be a company in the first place, you know, we did it out of a necessity for our family.
And so when friends and family started asking, hey, can you make me this too?
Can you get me some of this too?
Because I see what you're seeing and I'm concerned.
You know, they're doing meat rations at Costco.
You can't get toilet paper anywhere.
You have to follow the arrows to go down the aisles.
You got to stand six feet apart, but you can hand the cashier your credit card and they can touch it and then hand it back to you.
So they're like, they see all the things that are happening, right?
But you have to sit right next to somebody on the airplane, but you can take your mask off if you're eating prestos and then it's all okay.
So they say they saw all the crazy happening and they're like, this isn't, you know, it's like Houston, we have a problem.
There's some weird stuff happening.
And so this was just for us.
And then when other people saw it, we're like, you know, maybe we were just being selfish.
We're just thinking about us.
And we're like, maybe we need to bring this out to the church.
And one time this, maybe, Mono, maybe you remember this, maybe you don't.
But we did this for ourselves.
I was traveling with our family to South Texas.
Yeah.
And I get a phone call from our dear friend, Lisa.
Oh, okay.
And then all of a sudden, Mondo pops on.
And then Jim pops on.
And I'm like, who are you guys?
What's going on?
Like, you guys made meat.
And I'm like, yeah.
And we just started talking, and that's how it rolled.
I mean, that was like 2024, about October.
Yeah.
And I mean, all of a sudden, you're like, we want your product.
And so Jordan and I were like, we're just making this for our family.
Like, this is awesome.
Like, we're secure.
We're making healthy stuff for our family.
And all of a sudden, you guys saw a need and we're like, okay.
We have been in surge for this type of product for almost 20 years.
We have done everything that we could to bring people together to get the church prepared, to get individuals prepared for not just for emergencies, but for everyday life.
The Bible calls us to be a watchman on the wall.
There's people that are watching for events, there are people that are watching for things to happen.
But also, there's a Joseph moment.
And a lot of people don't like to talk about the Joseph moment when he has to get the people prepared.
Someone has to worry about food.
Someone has to worry about what water you're going to drink.
And our ministry has taken a lot of hits because we have really been in the front line trying to get you prepared.
And I want to tell you something.
Very few companies are out there that love Jesus, that love people, that are doing things that are worthwhile.
Break Up the Beef 00:06:04
And that's why when Lisa brought you guys, we knew that we needed to talk about the product and bring it to you and make it available to you.
And that's why we want you to call that number right now: 1-888-988-1588.
We want to answer any questions you have because if you don't understand the food, then it's going to be difficult for you to understand why I should buy it.
What is the number one question that you guys get about the beef that people are concerned about?
Well, I think a lot of people have, they think it's like dehydrated or something.
It's more like jerky.
But we're letting people know that this is raw meat.
So you can cook it how you want when you want.
You know, I tell Nase it's like, because we did it for ourselves.
One, the reason why we did, the reason it is the best is because we did it for ourselves, right?
So grass-fed, grass-finished.
And then the reason why it's raw, because we did it for ourselves.
Because if I want a medium rare hamburger or a medium hamburger, I can make that.
And then also, a lot of that stuff comes predestined as crumbles, nachos, you know, so you can only make chili or you can only make nachos or tacos or something with it.
It's like, I want a hamburger, I want meatballs or whatever I want, meatloaf.
I can do that.
Listen, this is 10 to 15 years shelf life is grass-fed, grass-finished, no mRNA vaccines.
How important is that?
Well, I mean, that self-replicates inside of your body.
That's what it's made to do, but it modifies who you are, who God created you to be.
And I don't think we should be messing with that.
Yeah, you know, I know there's a lot of people who have a lot of questions on how to use the beef.
We actually have a B-roll.
We're going to play that right now so people can see how exactly to use this beef.
And then we're going to come back and talk about this new product.
Hey guys, we got this grid down chowdown, grass-fed, grass-finished, freeze-dried raw beef.
And I want to use it for dinner tonight.
First step, let's rehydrate it.
All right, so let's open this up.
So you can see everything inside is vacuum sealed.
We're going to open that up and remove these preserving packets.
So inside, this is our raw beef that has been freeze-dried.
Break it up into a bowl.
It's really easy to break up.
You just want to break it up in a few pieces.
Makes the water a little bit easier to absorb as it's rehydrated.
There you have it.
Next up, we just need to get enough water to cover our meat.
Okay, we've got two to three cups of cool water here.
We're simply going to pour it over our meat Until it's fully submerged.
All right, it's been just over 10 minutes.
You can see the blood and the fat have really come back to life, are fully rehydrated.
We grab a piece of meat, it's really tender.
The next step we're going to do is drain the excess water.
All right, we just have a colander here.
I'm going to pour that water through.
Now you have raw beef.
All right, we're going to use our grid down, chow down, freeze-dried beef.
We just rehydrated it.
Let's make some tacos.
Mondo's over there eating.
What are you over there eating?
I'm already hungry.
Listen, call the number right now because you can get four servings, 12 servings, 24 servings, 36, 48, or 96, or even more than that.
If you're a pastor and you have a church, I urge you to call the number today.
Start getting your church ready.
Ricky, we've seen pastors that in a time of need, they would wish they would have this type of food.
That's right.
And we've actually seen pastors.
So, do you guys, if there's a pastor of a church, let's say, you know, somewhere in the United States, even outside the United States, and they wanted to connect with you guys, they wanted to say, hey, we want to get our church prepared.
Is there availability for them to be able to call you and do that?
Yeah, we actually have pastors and churches that have come to us before and said, hey, is there a way that we can get 500 pounds, 1,000 pounds, so we can put it in our storehouse?
And that is one of the call to actions that we talk to churches about: hey, listen, you should be the storehouse when everything in the Bible starts happening, when everything starts going down.
The hurting, the lost, and the people that are in need, they're going to come to the church because they know the church has always been there.
Every time I talk to somebody that's ran out of gas or whatever, they'll go, well, I went to this church and they were able to give me gas money to get to where I was going.
People know that the church is there to help.
Yes.
So we need to be there.
I think we should miss that opportunity when the time comes.
Let's try the food.
And as we're trying it, we want you to go to the website, jimbakershow.com or call the number on the screen, 1-888-988-1588.
I'm going to do the hard job and try it for you and critique it for you and make sure that what you're getting is what this guys are talking about because we only want to bring you the very best.
We have, listen, we have gathered a lot of people that, Ricky, have great products, but they're not.
Can I say this?
It's not for, yeah.
It's not for us.
It's not the highest quality.
I want to be honest.
It's not good.
Their intentions are great, but the food is not good.
It doesn't taste well.
It's got too much salt.
It doesn't have enough salt.
And I want to tell you something.
Who wants to pay a lot of money for something that if it's not going to taste good, why are you going to pay for it?
Well, this company here, Grid Down Chow Down, their food is great.
We know it because we've offered it before.
We've made food.
And now we're going to try the patty.
So as I'm trying it, I want you to go and call the number and you're going to talk to Misty.
New Way to Evangelize Beef 00:15:29
Make sure you ask for Misty.
Oh, Lord.
She's looking at me over here.
She's going to answer all your questions.
Amen.
Oh, my God.
Here we go, Misty.
Monday's going to try that.
Well, this is good.
While he's doing that, go ahead and tell us because I know we can tell you all day what's in it.
It's one ingredient.
But again, what is not in this product?
When somebody gets this product, what are they not going to be getting?
Because that's very important when it comes to beef.
Crickets.
That's right.
Or soy proteins.
Yes, soy pork for gay hormones.
Yep.
Oh, yeah, absolutely.
Yeah, so I mean, you're not going to have the GMO seeds.
Right.
So you're not going to have your omega-3s and your omega-6s off.
Which they put in regular standards.
Right.
So, I mean, a lot of that stuff in GMOs, they have glyphosate and stuff in there.
So that's Roundup.
So that's very harmful to humans.
And the beef, Roundup.
Well, in the grain, but that goes to the beef.
Yeah, because it's just getting processed, going into the protein, then people are then therefore eating it.
Right.
I mean, if the cow's liver is going to explode at 190 days, the cow is telling you something.
That's right.
It's not supposed to be eating it, right?
And so, but it's not going to, it's going to be just as God made, just as God designed.
It's going to be 100% beef, and that's it.
That's right.
I'm trying to buy time because Mono's a really good thing.
Right, he's crushing that.
Did you show it to the camera?
I could hear him eating.
Oh, I got it.
I nailed it.
This is good.
The taste is good.
It's not dry.
But it tastes more steaky.
It's not just the leftover ground beef stuff.
It's not greasy.
And it really didn't shrink that much from this patty to that patty.
No, no, no.
If you look at it.
So if you.
Yeah, big, big size difference.
It's not a huge difference.
Especially when you talk about the thickness.
A lot of times the thickness.
The thickness is the same, but it didn't change that much because we're not losing all the injected water.
Yeah, very true.
Yeah.
So I want to talk about you guys are coming out with a few new things.
We're not going to debut them quite yet unless you want to.
No, I think we'll wait.
I do want to talk about them.
Well, let's talk about them.
Tomorrow, actually, we get a big new shipment in with one of our new ranchers.
And so we got, we're going to have like real steaks.
So we're going to have minute steaks, which are like the breakfast steaks that are like the cube.
So they tenderize them.
So that's going to come out of like your top rounds, your roast and stuff like that.
And then we're going to have also fajita meat.
Now, Mondo said I had to do fajita meat.
I was going to do like stew meat and stuff or all the meat.
And he's like, you got to do fajita.
Everybody knows fajita.
And I said, okay, we'll go with that first.
And then, so this is all happening now.
So we'll have these this month.
Wow.
And then next month, we're going to have, I told you, we're going to have real steaks.
And that's going to be fillets.
Isn't that incredible?
Yeah.
So real steaks.
So half-inch thick fillets we're going to have next month.
Wow.
Can people start signing up right now?
We don't have it on the website yet, but we should be able to have it probably by the time the show's live.
And we'll send emailers to everybody to update them.
Okay.
So sign up for the email list.
Click the link on the website.
If you're not subscribed, subscribe.
Okay, here's a chat date.
For all of you that are subscribers already, may they get the first dips on that?
I think we can make it happen because your show will probably be the first show we do first.
So they will be able to get the first dips on the real steak, the minute steaks, the fajita meat, and the fillets.
So if you're a subscriber, don't unsubscribe.
You're going to get the first dips on the beef.
It's on its way.
And I'm trying to work with them on getting you some eggs.
Don't tell them I told you.
This is a secret between you and I, but I'm trying for them to get us some eggs.
Can you guys, oh, you guys are not supposed to know, but I'll talk to them for you.
Listen, call the number right now: 1-888-988-1588.
Get your order in right now.
Get your servings right now.
Become a monthly subscriber or go to their website, jimbakershow.com.
Your friend Misty and Melinda are going to be waiting for your call.
So call us today.
Yeah, I have some questions, some questions that were asked from partners.
Just want to ask you guys: is all the beef from the USA?
Yes, 100%.
So when we team up with a rancher or a farmer, like we're like, so we are in talks with a chicken farmer in Alabama.
Oh, you are.
We are.
How did I know?
Praise God.
And so this week, this is incredible.
So this week, this is how like you know you're in the right path when you don't try.
You're not networking, right?
And so somebody reached out to us in Arizona.
They have 33,000 acres of land with lots of grass-fed, grass-finished cows.
And they reached out to us, wanting to partner up with us.
And then a guy we met during the whole little shutdown in the last five years, he just reached out to us again without us reaching out.
He's probably like, I don't know, maybe 105 years old.
No, he's not 105.
old he's probably 65 but he has a smartphone reach out to us and he's he's had over like a hundred thousand chickens at some point and so he wants to partner with us he's in alabama and so he reached out to you so we have yes tariffs are real yes our meat is from the united states so yes prices go up but god's blessed us with the source because we're relying on him right he always provides for us so now we have several avenues of beef,
but also, Mondo, pretty soon we're about to partner up and have endless amount of eggs.
And when we partner up with people, one, there has to be absolute transparent transparency and trust.
And then so we the best way to do that is to team up with believers.
That's it.
People that are like-minded, that have the same goals, that get into the word, that know the word, know what's happening.
So one, they get to help us help the church.
And then two, we get to help them have an outlet for their product.
Your friend Jim Baker, our father, I've been on the phone with him.
He said, make sure you guys get eggs.
Make sure you get the eggs.
I said, good morning, dad.
He doesn't even say good morning to us.
He said, did you get the eggs yet?
I'm working on it, Dad.
I'm working on it.
How's your day going?
I want to know about the eggs.
When are they going to be here?
Right or wrong?
Straight to the point.
Straight to the point.
Don't get mad at us if you don't see the eggs yet.
But, dad, it's on its way.
And I want to tell you something.
Call.
I keep telling you, call.
Stay in the subscription mode because you guys are going to get the information first.
So call the number on the screen, 1-888-988-1588.
Get your hamburger patties.
They are excellent.
I'm eyeing the other two that are there, but I'm going to be, I'm going to contain myself and behave.
So anyways, go to the website.
You're going to find great deals there.
So we just want to cover some of the partner questions.
So all the beef is raised here in the United States of America.
There are no vaccines being pumped into these things.
You guys know all the farmers.
That's another question is, do you have a relationship with every farmer that you partner with?
You know them personally?
Yes.
Okay.
So every partner, I think that right there alone, Mondo, is incredible.
And then, so they're right here.
You guys are based out of the Midwest region.
You guys source throughout the United States of America.
You said you had a farmer in Arizona.
Well, most of it's local in Oklahoma.
So it's just an hour drive or something like that from me.
But I have people that are partners with you guys that support the ministry that are reaching out and saying, hey, do you need more beef or do you need eggs?
And so there are believers.
So I said, hey, let's talk.
Let's connect and let's see if we can set up like, will it work?
The transportation and all that stuff.
So, but yeah, so a lot of believers are stepping up and they want to help.
Because I mean, when you go from 2% of the population, that's not a great number.
No.
But you go from 2% last year to 1.2 to half a percent this year.
What's happening is those ranchers are falling off.
One, it's too hard.
They're not making any income.
Or a lot of, like the lady that reached out to me, she's having to take all of her cattle.
She started off with 500.
You know, she bought it from an old farmer and now she's down to 300.
She's herding.
She's having to take it to the feedlot or she's having to take, she's just having to take it to the barns just to get whatever they'll give to her.
Wow.
So they're making it really hard.
That's why it's dropped over half since last year.
Come on, God's people.
We got to help each other.
This is why the world's going to be mad at the church because while the world is dark, there's going to be a light in Goshen.
That means God's people are going to survive.
No, we're going to thrive.
We're going to live.
Why?
Because that's God's plan for you, for the church.
Well, how do you know that?
Well, let me take you to a little scripture called Jeremiah 29, 11.
For I know the plans I have for you, says the Lord.
Oh, his plans is for you to succeed and not fail.
That plan was not just for the Old Testament, Ricky.
That plan is for now.
That plan is for tomorrow.
That plan is for the future.
Do I need to keep going?
I don't think I need to convince you.
I think you know that God's plan for you is to succeed in every way.
The church is going to thrive.
We are.
entering in the greatest hour of the church.
Get your life right with God.
Accept him as your savior.
And the next part, it's get ready.
Get prepared.
Order the food.
Evangelize.
This will be a new way to evangelize passing out beef, won't it?
Yeah, well, we've done food pantry work.
Yeah, that's right.
That's incredible.
Friends, I want you to go to the website, jimbakershow.com or call a number.
It's 1-888-988-1588.
Another question we have is, why do you guys put a salvation track in every pack?
The only thing that means anything, there's going to be a lot of things we do, Mondo.
And the Bible says they're all going to be burned up.
We don't get to take anything with us.
Our good deeds.
They say they're filthy rags to the Lord, right?
And I'm just glad that he chooses to use people that give him filthy rags all the time and that he loves us.
He chose us.
He adopted us.
But the main thing that I can do in this life that's going to leave a lasting impact for eternity is to share the good news about what Jesus did for you and to give you an option to respond to it.
So, Mondo, I know people argue about it all the time, pre-trib, mid-trib, post-trib, right?
It doesn't matter.
At the end of the day, my salvation doesn't hinge on that, what I believe on that.
But these tracks are going to be left 25 years from now.
And the quickest way to a man's heart is through his stomach.
So whether you find this in your neighbor's house or you find it in the church pantry or whatever, we believe and we're praying over these salvation tracks that people are going to encounter that.
They're going to see it.
They're going to see what Jesus did for them.
They have an opportunity to respond to it.
Amen.
Call the number today.
We want to get this product in your hands right away.
1-888-988-1588.
We love you.
Amen.
Friends, we want you to continue to stand with God-fearing ministries.
This is a group of men who are Holy Spirit inspired.
They love the Lord.
And really, this is just a way that you guys sought to prepare your families.
And then your friends came around and said, hey, we would like to be a part of this.
And now it's grown into what you guys call grid down chow down.
And that's an incredible business because you guys said, hey, we want to prepare the church, our families first, but then it branched out to the church for whatever may come.
One more time, because we get a lot of questions about this.
If a pastor wants to reach out to you guys, do they go to the website?
How can they get in contact with you guys?
They can go to our website.
And Nation's, is there a phone number on the website?
There's an email.
So you can click contact us.
Or if they want to, they can always go through you guys as well.
Yeah, they can go through the affiliate program.
If you go to jimbakershow.com and go through the affiliate program, there's a thumbnail that says grid down, chow down.
We have provided all the information for your church, for your corporation, for your business, for your family.
And listen, that's the best way to do it because you're blessing this ministry and you're giving us an opportunity to bring guys like this, but you're also allowing us to come into your home and share what's happening right now.
And thank you for supporting this ministry.
Thank you for standing with us.
And thank you for loving Jesus.
Amen.
Amen.
Friends, we want you to make sure you do the most important thing, and that is give your life to Jesus Christ.
If you are not a believer, this is the best day for you to make that choice.
You know, I love about this is you guys have the steps of salvation right here.
It's very clear, very easy, and it's very, you know, it's very personable as well.
Friends, we want you to follow those steps of salvation.
If you call our number, 1-888-988-1588, we'll pray with you and we'll walk you through those steps of salvation.
We want you to go get in a good Bible-believing church.
Go get baptized.
Go tell everyone around the world, hey, I am a believer in Jesus Christ, the only way to heaven.
Jesus said it very clearly: I am the way, I am the truth, and I am the life.
Nobody comes to the Father except through me.
Friends, you have to have relationship with Jesus Christ.
You have to have intimacy with the Holy Spirit.
You need to walk with Him every single day.
And I promise you, life, while it has its trials and tribulations, while it has its hard times, life will be so much better knowing I am eternally secured in Jesus Christ.
I want to thank you guys for being on the broadcast today.
We're going to come back with day two and announce some more special things.
But thank you guys, Jordan and Nace Roberts, for being on the broadcast with us today.
God bless you guys.
And friends, I want you to remember this: that God loves you.
He really does.
Go order your Greg Down Chat Out products today.
It's 1-888-988-1588.
God bless you.
Amen.
I want to thank you for watching the Jim Baker Show today.
We want to encourage you to stand with us if you want to support a message of the last days.
We bring great men and women of God, the prophets of God, to this program every day.
We need to stay on the air till Jesus comes.
I need your support today.
That monthly giving will keep us on the air.
Times are tough, but God's people can make anything happen.
With God and unity, we can bring miracles to pass.
A dollar a day, many are joining that club right now.
We also have the Jubilee Club at $50 a month.
And then we have my club, the President's Club, at $100 a month.
I need your support.
Pray about becoming a monthly partner.
We are totally in the last days, but we must keep the message of the gospel going forward.
We need your support.
And I pray that if you have the ability today to give a one-time gift to keep the devil away and to meet our budget this month, we need help desperately.
I'm going to personally, for my Social Security, I'm going to give a $1,000 gift today to the ministry.
And I hope someone will join with me and give that one-time gift as well.
Call Me Now 00:00:15
But these monthlies will keep us going till Jesus comes if you'll just do that.
So call me right now, 1-888-988-1588.
Remember that God loves you.
He really does.
Thank you for calling.
Bye-bye.
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