Hodgetwins investigate a Myrtle Beach restaurant incident where an owner ejected a Black couple after they returned undercooked steak, claiming Black patrons disrupt finances. The host critiques the owner's reliance on Google for cooking standards and his assertion that Black customers frequently complain, contrasting this with local demographics of 70% white residents. While discussing voting patterns and TikTok trends regarding service interactions, the episode concludes by mocking the owner's mispronunciation of "establishment" and questioning whether the ejection was genuine racism or a perceived reaction to normal customer feedback. [Automatically generated summary]
Transcriber: nvidia/parakeet-tdt-0.6b-v2, sat-12l-sm, and large-v3-turbo
|
Time
Text
Black Waitresses and Restaurant Barriers00:10:03
He told my wife and I that black people are not welcome in his establishment and that I can leave and I'm barred from his restaurant.
I'm down here.
Did he say egg establishment?
He put egg in front of that.
Maybe you think about some eggs or something.
Establishment.
Yeah, I got a new show for y'all.
I got a damn good show.
Before we get to this video, I want to tell you about my new giveaway.
F-250 King Ranch and Camper and 10,000 in cash.
Get in the win.
Just go to my website.
I got my new methylene glue in capsule form.
Anything you buy on my site, get you automatically in it to win.
Out here at Myrtle Beach at Salt and Honey.
I was so excited to get here because it's a TikTok sensation.
I heard that the food was extremely good.
And so my wife and I, we visit here right here.
Salt and honey.
And we ordered our food.
My wife ordered a steak and eggs, and I ordered some eggs, Benedict.
See, he was thinking about those eggs.
That's why he said egg establishment.
It's an egg business.
He got eggs on his mind.
All right, let's see what happened.
And my wife sent back the steak because it wasn't cooked to her liking.
So when the waitress took it back to the kitchen, the chef said that's the way it's supposed to be.
And they brought the same plate back to our table and said, you just have to eat it.
That's the way it's supposed to be.
Who heard of anything doing like that's so unhealth department?
Okay, I need to hear what was wrong with the steak.
Yeah.
Did you order it rare, medium rare, or well done?
Was it all?
He's lifting out some very important context.
Maybe he's going to get to that.
Yeah.
That's health department regulations.
I need to call the health department on.
You don't do that.
If it's not cooked to my specification, then you need to prepare it the way that we ask for it.
Okay, so I'm thinking it was raw.
A lot of people eat that steak.
Not raw.
Rare.
Oh, raw.
I call that raw.
I don't like my steak raw.
Well, how are you supposed to say it's for sake, right?
Yeah, I don't like to eat my meat when it's bleeding.
Yeah, that's that's like that's pure savage.
But you know, I was, you know, we was out with our brother, and I closed my eyes and I ate the steak.
It was medium rare, I think.
It was really bloody, but it tasted marvelous.
He's sick.
But I cannot eat it.
I cannot look at it.
I'll have to eat it with a blindfold on.
Yeah, I think a lot of black people don't eat rare steaks.
I might be wrong.
It's like a lot of black people can't swim.
I don't think a lot of white people into that.
They enter that blood all over that place.
They'll take the steak, cut it, and then dip it in that blood and eat it.
They don't even need A1 sauce.
I remember I saw this white girl.
She went to cut blood.
I was like, I was getting grossed out.
She was cutting the steak right, and then she'll find a drop of blood and smirk.
Damn savages.
All right, let's keep this going.
But that wasn't the topper, guys.
The owner of the restaurant came to the table and said he Google how a medium well steak is supposed to look.
And that's the way it's supposed to look.
And so after we were not satisfied, the owner of salt and honey down here in Myrtle Beach, South Carolina, he told my wife and I that black people are not welcome in his establishment and that I could.
He said establishment again.
Leave and I'm barred from his restaurant.
We cannot continue to support establishments in my he keeps saying establishment.
With the owner, you can't even say establishment, right?
Yeah, I want to talk.
I mispronounce things all the time, but you mispronounce that word like 10 times already.
Hey, so they wanted the steak medium rare.
Yeah, and so they got an argument over what's medium rare and what's not medium rare.
Yeah, I mean, they're in the restaurant business, they know what medium rare.
The cook knows exactly what rare, medium, rare, well done means.
Yeah, so I think that's where the problem came in.
They don't have an understanding, or maybe the cook don't have an understanding what rare medium rare means.
Put up a picture of that.
I don't want to say that's nasty kids.
No, come on.
So, we have a better set because I think medium rare is actually more bloody than what's the other rare, medium, rare.
What comes first?
Medium rare, then rare, then well done.
Or is it rare?
Medium rare, and well done.
Shut up, full it up.
You pissing me off now.
Full it up because I think medium rare, I think that is bloody.
Y'all see them typing scales?
Learned that when I was in high school.
Okay, go to images.
I got an image right here.
It's medium rare.
Here's the perfect image.
I don't know why they don't.
Um, see, this is here's the image right here.
Oh, I see.
Well, medium whale.
Hold on, hold on.
Medium rare.
Rare.
Okay, rare is the rawest.
It's the bloodiest.
They want it there as medium rare.
Hold on, Kevin.
Okay, there it is.
Okay.
Well, medium well.
Medium rare.
Rare.
If you go to get your steak rare, they probably want it there as medium rare.
That's what they wanted.
Medium rare.
It's too much.
It's pretty basically the same.
Medium rare and rare.
Now, it's a huge difference between rare and medium whale.
Yeah.
But medium rare and rare is pretty much the same.
Just sound like mine.
Well done.
Burnt.
All the flavor gone.
So let's finish this.
Myrtle Beach or anywhere else that does not welcome black people and their money.
The simple only thing we had to do was remake the steak.
But this gentleman told me that I was not my right, but I was not welcome in his restaurant.
That black people play with his money too much.
Hey, there's a lot of crypto that there's countless black waitresses on TikTok saying how difficult the black community is when they enter the restaurant and to wait on them.
And they always have, I got a friend.
Every time we go out, I ain't gonna mention his name.
Every time we go out, and I'm not even exaggerating or blessing.
I'm this is honest.
Every time I go out with them, every time they always send the food back to the kitchen.
Every time.
I've never seen one time where we order food, they bring food on.
They'd be like, wait a minute.
This got cheese on it.
And that's what it's always something.
Yeah.
Always.
Very petty.
Very petty.
And it's almost when you eat with people like it, it's almost embarrassing.
I'm like, I'm scared they're going to spit in my food.
Yeah.
Because these people are totally oblivious.
It's like, man, you ask for this.
They bring this to you.
Then you complain about it.
It's like you can't satisfy these people.
And I understand where this owner is coming from.
He says black people is messing with his money.
Yeah.
I'm thinking he has a lot of problems with black customers.
Because black customers, we are difficult.
I'm not difficult, but I've seen it countless number of times.
Even when I'm in a restaurant, when I'm sitting across from a black couple or a black family, it's always something going on over there about the food.
It's like, that's not a coincidence.
We just.
You could be totally wrong.
That guy could be like really prejudiced.
I doubt it, but we could be wrong.
Let me finish this.
Yeah, medium, rare, and medium.
It's almost rare and medium, rare.
It's almost like something always with your light, man.
You let these people be going to this restaurant.
Something's always going on with you.
No, I'm going to get rid of you.
I'm going to get a white guy to fill in for you.
You're messing up my money.
Just wanted to let you guys know that.
I hope this goes viral.
I don't know his name because he wouldn't give me his name, but he is the owner.
He told my wife the night.
Yeah, you're going to get a total different response than what you're hoping for.
I think white people are going to flood that restaurant.
You just hit a free advertisement.
If it goes viral, white people will be flooding salt and honey.
Grill.
Well, that area, I looked up the demographics.
It's like 15% black, 15% white.
I mean, 15%.
Latino.
Then the other 70% is like white.
Like, I think as a community, us, the black community, we overstate our impact on this country.
We're actually the poorest demographic in this country by far.
Yeah.
I just, I think the black dollar doesn't go as far as the black community thinks it goes.
It really doesn't.
Yeah.
We used to be number two demographic.
Now we're number with three.
Guess who's number two?
Latino.
The Democrats y'all vote for, y'all number three now.
And I welcome that because majority.
They helped Trump win the election.
They helped Trump.
That's it.
Yeah.
They helped Trump win the whole election.
Yeah.
6% of them voted for Republicans.
Look how far left the Democrats have went.
Black people overwhelmingly, overwhelmingly vote Democrat.
Why is that?
It's really weird.
Like over a 90% clip.
They went far left, and these people are still turning out in gross to vote for Democrats.
Cowboys Fans and Political Shifts00:01:39
That's a capacity issue.
Hey, it's just like team sports to them.
Like I always be a Cowboys fan.
I don't care if they're 2 and 14.
I'm still a Cowboys fan.
That's the way politics is for a lot of people, especially the black community.
But back to what happened with this guy.
Y'all arguing over rare and meaningful, those pretty basically all the same.
Yeah, for the most part.
But I've never had, like, I'm going to be 51 this year.
I cannot think of one time where some manager of some store or restaurant or whatever told me something like they told this guy.
Yeah.
They probably went racial.
I'm just speculating.
They probably went racial because he took it there.
Yeah, and he's had a lot of bad situations with.
Yeah, and the owner, the manager, you know, since you want to make it racial, I'm going to make it racial.
Yeah.
Oh, you know, he took it to the race.
Oh, he might have done it.
Black community, it's always racial to them.
Yeah, black people got, what I call it, racism, anxiety.
They see racism when it's not even there.
Yeah.
This is just another case of black.
And I can't stand people like this because when I go to this restaurant, they're going to look at me different.
Because this dude can't say establishment when an ad made a fool out of himself.