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Oct. 2, 2021 - Clif High
01:01:01
Buttermilk Woo - Explorers Guide to SciFi World

How buttermilk caused some current events

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Hello humans.
Hello, humans.
This is the second of October.
We're in red October.
It'll get uh more red as we go forward.
This is about some um deep woo goes back to goes way back, all right.
So it goes back into well, ancient human existence.
So we don't know when it was discovered, but at some point a human came across the process in some form and decided to take advantage of it.
It was probably a naturally occurring event, like we see with uh some birds and bears and other animals will take advantage of this.
And this is the naturally occurring fermentation that happens to fruit, right?
and so we've got fermentation and fermentation is like a deep source So let's look at all of the stuff that comes off of fermentation and why it's important to us now.
And so um if we go back to our Boskowich here, we get a uh there's uh you know, basically, it's not chapters because every or every paragraph in here is basically uh individually numbered,
but there are collections of paragraphs within Boskowitz that discuss fermentation in the uh concept of the ether as to what it is, why it is, and uh the how it is.
So uh because fermentation is actually change, it's naturally occurring chemical change.
Uh we change sugars into a more complex form in making them into alcohol or vinegar.
Uh two different kinds of fermentation, aerobic and anaerobic, and fermentation becomes even more differentiated as we go forward.
People have gotten Nobel prizes for fermentation.
So I don't think much of Alfred No Nobel, hang on.
uh but there's a number of there's a number of uh mentition prizes for fermentation for thinking about it right the tishin prizes
And you know, like uh the Nobel Prize, and uh a woman got uh basically the equivalent of a genius grant in um I want to say like 1940s uh for figuring out a new form of an industrial process as part of a patent.
She she did this.
I um I can't think of her name at the moment, but um uh it was a fermentation process that was used in industry to separate materials sort of sort of like fermentation as a fractional distillation process.
Fermentation is very powerful.
You can actually cause fermentation bombs if you wanted.
And um, as the as the Koreans will discover, because in some of them uh, you know, if you have too much sugar and you've got it in your kim chi pot and it's too pressurized by too much soil on top of it, and it gets too active because it's too warm, kaboom, it'll blow up.
And so you could it it's not a high explosive, it's a little slow and low explosive, but nonetheless it is explosive.
And you could refine that and you can actually make fermentation bombs.
Um there used to be a toy that uh basically worked off the fermentation of uh potatoes over the course of a day to produce a carbon dioxide gas.
It was a sort of a failure as a toy, uh like you know, the sea monkeys in the back of the comic books, which you know, all of those kind of things.
But in any event, fermentation is very powerful.
It's been around with this for us.
Uh it's ancient, and it's also recent because we're always doing fermentation stuff all the time and discovering new stuff.
In fact, uh they call parts of the process of um making um the vax fermentation.
It goes through into fermentation vats.
It it takes uh basically the same kind of lineage uh that we'll get up to in a minute, uh, but it from the uh liquor industry, right?
From making making things that way.
But ferment, so we discover humans discover fermentation.
From fermentation, we discover all these interesting things that we can we can have.
And we like the fermentation.
And from fermentation, we we get really active with it and and we get a lot of stuff from it.
So we get magic.
We get witchcraft.
Of course, therefore we get witches.
We get uh alchemist.
Alchem.
Alchem.
Two separate words.
It's Arabic and it means one point.
And it refers to fermentation.
The one point, the initiator, the starter, like the one bacteria that starts the sourdough fermentation for your bread.
That is an alchem process because it is one point.
Okay, so uh chemistry and alchemy.
I made that in alchemy in chemistry.
Which we derive from uh alchemy, which chemistry again, the one point aspect of it goes to the idea that we're dealing with it at an atomistic level.
So here is fermentation dealt with at an atomistic level and a material level, right?
So basically we reduce everything down to the single one point of the their defined type of element, and then we we ferment them to make other elements.
And sometimes we use fermentation processes as described by Boscovich and all of the people in uh the etheric understanding.
Um we use uh the fermentation process to separate materials so that we can get them into their various one point.
So you can um do things and and it's a multi-stage, so you could uh use fermentation to create alcohol and then use alcohol as a solvent to uh separate or reduce material into their constituent parts by being able to be soluble in alcohol when they're not soluble in other stuff.
So fermentation directly also leads to indirect uses of that fermentation.
So it just keeps spreading and spreading and spreading.
And so basically fermentation from an etheric viewpoint is one of the prime um uh materium-based manifestations of use of the ether, of energy in in stuff out of the ether.
That before even fire, we were probably dealing with fermentation, right?
So anyway, though, so we get chemistry out of it.
Uh from chemistry, we get all of the energy sciences, right?
Like physics and and all of the theoretical physics and all of that stuff comes from fermentation because you can't get, you don't you don't have any understanding of energy until you get into the chemistry, the chemical bond, the electrical connection between these alchems, these individual points that you got from your witchcraft of watching this stuff boil up and burble up and turn into something else, right?
And that witchcraft can be physically expressed in the sense that you can brew up a um uh a mixture and feel it in you and feel the effects the next day too, or perhaps several days if you did it badly, and oh my god, you know.
Uh hang on just a second here.
I'm gonna take a brief diversion because I need to know a date.
and let's just see here hang on Uh okay, there it is.
The first papal Marburg.
Yep.
So we have some interesting uh things here.
Uh so um getting back to our chemistry here, uh, and our alchemy, uh, alchemy, from the witchcraft, which implies magic.
There is magic in there, even if we don't understand it.
It's out in the woo, we just don't understand it, right?
And so we see the fermentation happening in all of these kind of things in the crude pots we make, and we can watch it, we can smell it, cabbage, whatever it is you're fermenting.
And you see this process, and it is truly magic because it is transformational.
We experience that transformational process when we imbibe the alcohol off of these fermented processes.
Many times that alcohol was used, as I say, basically as a solvent to leach out more powerful chemicals, and this is where the art of the witchcraft defined the witch because they used to ferment mushrooms.
And they put it in their beer.
Barley and the fermentation of barley as a um uh a widespread cultural phenomenon arose in the the 1100s uh throughout all of northern uh Byzantine Empire basically.
So it was uh northern Europe up into uh to a lesser extent in England, but across the the mainland in northern Europe.
And they started making a uh gruel from it, very much like the Egyptian gruel that itself was a basically a sourdough ferment, only with the barley and the fermentation and the and the type of yeast they had, they had a higher concentration of alcohol than the Egyptians would have.
And so uh it was basically the same mixture, so it was like a couple of thousand years old at the time they started doing it, and we'll just say that in the Byzantine Empire, the troubles for the Byzantine Empire uh began in the early part of the 1100s, and the empire fell apart in the 1100s into the 1200s, and so it officially crashed some time in there.
We can pick any kind of a date you want if you've got some kind of support for it, and argue about whether or not that was the day the empire crashed.
It's a long process for it.
Anyway, though, they had their troubles uh beginning in the 1100s, and it it was not the troubles that you might think from making mushroom beer, right?
The mushrooms they were using were psychedelic mushrooms.
They were using the alcohol in the fermentation process to extract the psilocybin from the psychedelic mushrooms, the the psychoreactive components.
This was uh used in their um social rituals of the time.
Okay, so this is the 1100s, it's in across all of northern Europe, goes down into France, goes into Spain to some extent, um, uh northern Italy, this kind of thing.
It relates to where the mushrooms can be found and the and the people were doing this sort of thing.
But it's mainly concentrated in what we can think of as as greater Germany area, into Holland and over into Poland, that sort of thing.
Anyway, so uh in the 1100s, this becomes a widespread practice, and people start having liberating experiences because of the psychedelic beers that they're having.
This ultimately leads to a crackdown that's imposed by the newly um formed in that particular instance, uh Roman Catholic Church.
It was newly formed in the region of northern Europe because of the um uh political plus military power that it had gained in that in that time.
And it expressed itself by saying no more mushroom beer.
And so there were they took the mushrooms out of the beer.
I think that was in like maybe that was in the I want to say 14 or 1500s, hang on a second.
Um let's see, mushroom beer laws.
Uh it's 1515-16, the Bavarian Beer Act, okay.
They they brought it in as a food safety act, so they were using the same kind of the hierarchy, the the magus, the the power structure was using the same kind of uh structures they use now, bringing it in as as um uh food safety uh because people were poisoning themselves with mushroom beer, which happens, right?
But a lot of it was not the beer itself, it was ergot previously getting into the grains before the fermentation process, and that adding in to the psilocybin, a deadly combination, and other poisons as well.
And the fermentation was not well known.
But they they so but for the instance uh here, the the Catholic Church for its power base in order to get its own power in the 1500s to recover its power from what had been going on for the last 500 years in this particular region of of Europe, they outlawed, made the Germans outlaw mushroom beer.
And um, and in order to do this, they forced the Germans, who are precise in their thinking and uh and actions to develop a whole lot of chemistry, okay, because you you had to have beer that you could prove didn't have mushrooms in it, right?
You know, and you had to understand what you're doing, and so they really got into uh fermentation.
And this is why uh basically it was the laws, it was a it was uh a side effect of the laws from the Roman Catholic Church that forced uh or that made the Germans the um uh beer masters of the planet, arguably one, if not the beer master uh group on the planet.
It was because they got seriously into it as a result of those laws.
Now, a lot of things happened then, okay, because over the course of those 500 years, it was not a peaceful transition.
Uh in uh the 1200s, and I think it was 1214, uh, we we have this instance here where we get the um yeah, it was 1214.
We get the uh German Inquisition.
And so the German Inquisition was from 1214 to basically 1440.
And during this period of time, almost 200 years, the Catholic Church would intermittently uh fire up a pogrom against witches in in northern Europe.
And we have to understand how horrific this was their idea of getting at witches was um to it it resulted in uh the capture and deportation from Germany into Italy of every female uh child uh who uh basically from from like 11 down,
okay, from age 11 down was were just taken.
And every uh woman, every every female from eleven up was uh declared to be a woman and a witch, and they were killed.
And so some uh villages in in Germany lost all female inhabitants repeatedly over the period of time of the the Inquisition being imposed on Germany.
Now it's an interesting kind of a weird twist.
You see people today talking about the next plan from the um uh the plandemic people is for this thing called the Marlberg virus, right?
I believe, but the inquisitive the inquisitor here was Marburg.
Marburg.
That's how they spelled it then.
Uh so just interesting the way that we have language reshowing up, and it's all about uh, you know, basically disease, fermentation, all of this kind of thing, and witchcraft.
And we got a lot of witchcraft going on, it's just an odd synchronicity.
But uh getting back to the fermentation here.
So uh fermentation is really cool.
It's the basis for uh all of the materium activity other than electricity and fire.
It's uh the basis for all of that that man can easily control.
So we could theoretically use volcanoes and figure out some way to get the the energy of the heat off the volcano and you know, whatever, right?
But it wouldn't be that easy.
Fermentation we can do a lot with.
We have done a lot with.
It was the basis for our social order for a long time.
So for instance, you can use fermentation to treat hides, and it is a fermentation process with the brains of the dead animal that produces the soft buckskin that the Native Americans use.
They discovered a process that uses fermentation of emulsified fatty acids, which is the brain matter, the gray matter, within water that never quite reaches boiling, etc.
etc.
to produce buckskin.
So native cultures have used it.
We use it in all different kinds of weird things.
So the expression we see fermentation included in all of our language, the alchemy, the chemistry, etc.
But we also see it in expressions within the language itself, but we just have lost the connection between that expression and fermentation because it isn't obvious.
So we will say we have a pithy statement, though he he made a pithy statement, meaning they went right to the core of the point of it all, right?
Well, the pith was the material that you would use as the as the prime ferment, right?
Uh way back when.
And so there's all of these terms that really derive from how we as a people, most of them in English or Teutonic origination, German origination, uh, that part of Europe.
And um, but it all goes back to this whole thing about fermentation.
Now we live, we're living with the the results of fermentation now, saving our asses.
Okay, we're going to get into that.
The fur the fermentation that we're dealing with doesn't come from beer, but it comes from buttermilk.
And it's still magic, it still involves witchcraft, it's still alchemy, is a ton of chemistry and it's energy science, right?
But what we're dealing with is buttermilk.
And buttermilk was a real cool thing, a great discovery because it had all of these health-giving properties, and throughout the 1800s, uh there was a lot of work done on buttermilk, not only to learn to extract through the fermentation of buttermilk, the butter solids out of milk so that you can make better butter and sell more of it, but also because there are health benefits to fermented products, as we've always known.
And so if you look at the ancient um health uh volumes coming out of Europe or China or basically anywhere, you'll see that they used to treat all manner of uh throat, stomach, kind of gut issues with fermented products.
And that was because it was really the only energetic approach we had to things.
And then, as I say, we discover alcohol, which we start using as one of our base solvents other than water, and and off we go to the races here.
Um buttermilk is interesting in our particular thing here because it is from buttermilk that we get this butter fat factor A. And so I think it was like maybe in the 18th, a lot of things happened in the US in the 1870s.
And so in 1871 was this Mitchelson experiment to figure out what is the speed of light, right?
And from there, all different kinds of things happened relative to to quantum mechanics.
The idea that quantum mechanics is actually factual or or material or useful, uh, derives just from these experiments.
They proved in 1878 or 1879 that the ether didn't exist by a experiment that was based off of this experiment.
But also in this period of time, we get into all of these uh butter fat experiments.
And they discover all these butter fat factors, they call them.
One of the factors was this factor A. And uh it takes them a long time, and it goes up until like 1922, and uh I don't know the guy's name, I think it was column or cullum or something, uh something Scottish, right?
Something Scottish or Irish, the work was done here in the US, but anyway, they discover how to how the the body and thus the the other bodies that are involved in fermentation, move this butter fat factor A to create vitamin D. And so in in 1922,
we get to the point where vitamin D is discovered not only as an internal process using cholesterol and so on, uh reacting to light, but also how to to initiate in um in bodies other than human bacteria, uh a process that will convert and produce vitamin D on demand, basically, if you give it the appropriate stuff.
And this was this was great because they'd previously discovered this Polish doctor had discovered that the lack of sunlight was causing in uh ghettos in Poland was causing all these kids to have rickets because they had no vitamin D. He'd made the association between vitamin D and Ricketts by curing rickets in giving these kids uh high vitamin D diets, and and it worked.
It was an experiment, so it was a big medical experiment at the time.
It was interesting too, uh, because he told them what he was after, what he was attempting to do.
So it was the first informed consent that I've ever been able to find, widespread social, social based, statistically based, um, medical experiment, and he did it on his own.
Uh anyway, though, so uh we get to the point where vitamin D is is reduced from butter fat factor A through the process of fermentation.
Now bear in mind, butter fat is a fermented product itself, and it has a very interesting fermentation history that if you read into it, if you care about all this stuff, it branches off into all these other different kinds of fermentation.
But in any event, so we discover that vitamin D is a great stuff, and we use it hugely through the 1920s.
But also in the 1920s, two things occur.
Um pharma, big pharma, the companies that will become Bear, Pfizer, not Moderna, but Baer and Pfizer, uh, these companies think at that time that they're uh that they've hit the promised land, okay, infinite amounts of money.
So in their day, vitamin D was the vaccine of their day to the diseases that they were dealing with from 1915 through 1926 or 27, all right, including uh rickets and so on.
Vitamin D, because it's so powerful, because it impacts so many different um systems in the body, was seen as a panacea, a cure-all, you know, practically revive you from the dead, all of these different kinds of things.
Once they discovered they could make it and start chugging it down.
Now, a couple of things occur.
Um, first off, um we get the Tavistock Institute, which is this British um organization, let's just call it an organization, uh, at the core of a lot of nefarious crap.
And in the 1920s, they came out and started making governments be anti-vitamin D in where they'd been pro-vitamin D for a couple of years ahead of time.
So from 1922 up until like let's just say 1927, there was this big flush of let's put vitamin D in everything by the governments in the EU that it sort of translated over here in the United States, but we didn't have the same sort of food system.
Uh we had had understood it, aided rickets and so on, but the adoption rate here in the new world was less than in the EU.
But during this period of time, it was discovered that this was not the substance that the uh the pharma companies wanted because it made you healthy, because it made you feel good, it was a it was uh greatly sought after, uh but the it got out of the control of the of the pharma people because governments started mandating that it be put into foods.
All right, so this threw them for a loop.
And because all throughout Europe, especially the Scandinavian countries, they mandated it in uh milk, they even tried to get it in put into salts, um uh because people thought of salt as a very healthy thing at that time, so they were trying to get as much as they could because they were salt deficient, sodium was hard to hang on to if you don't have adequate magnesium and all this other stuff, right?
Anyway, though, so but they put it into flour, uh they put it into uh even the French were were at some one point were mandating that vitamin D, they were debating mandating vitamin D be added to the bread making process.
They were putting vitamin D into beer, uh, you could get vitamin D and vitamin C, beer, ale, all different kinds of alcohols with them, big powerful doses of vitamin D as well, which were not only uh daily tonics and supplements the way we think of them,
but they were also uh curative, palliative, because you were getting such massive doses of vitamin D. And we're hearing, you know, I mean, we read now in the history, if you really read back into this and you read in, especially in the Scandinavian languages, you'll see that in some cases we were talking maybe a hundred thousand international units in a in a glass of beer.
Right.
So no wonder you'd feel good and go out and plow all day and do stuff like that, right?
So anyway, though, so this had a great effect on the populace uh through these years, through these five years.
But during this period of time, Tavistock um uh reared its ugly head and started making governments through the uh through the banking arrangement that everybody had with the uh city of London.
They started getting all of the governments to be anti-vitamin D. Because Big Pharma had discovered that even if they were to that, first off, it's too easy to make, uh, they can't really be exclusive about it.
There's no real uh difference in benefit from one type of vitamin D to another, basically, you know, vitamin D is vitamin D, um, and the in terms of how your body deals with it and stuff, so there's no exclusivity to it.
And it was making everybody so healthy, all of these other diseases were disappearing, and they were just dropping all of their sales, were just going through the floor on all of these other curative things that had been the mainstay of this burgeoning industry that had now started to think of itself since the 1890s, had started to think of itself as uh an industry.
Um this was uh in 1870 nine was the Mitchelson MM experiment that said the ether didn't exist.
From 1879 onward, there was this concerted effort that resulted in a number of these associations being formed all throughout the world.
These associations that were for physicists, for dentists, for uh doctors, for um any kind of any kind of scientific or uh body-affecting uh thing you can think of.
Uh, morticians, uh barbers, uh surgeons, subsets of surgeons, all of this stuff started forming in this in this period of time that we that we see began in 1890 and it culminated in 1940s.
Okay, but it was a it began, it just started um in 1890, and it it was just off and roaring, and it's all connected to the Tavistock Institute.
So the Tavistock Institute created all of these um, they seeded all of these associations around through the planet and used these associations to lobby governments to create uh mindset in the government and therefore to press that mindset out into the people.
Okay.
And so uh when that occurred uh over the course of these years, they were able in this period of time here, like from 1924, maybe they were really pushing on it up until the 30s, they got governments to undo all of the vitamin D stuff and health went down through the floor.
Curiously, at that period of time, so from like say the 1930s onward, we see that there were prescient people, aware future aware people here in the United States that knew that a war was coming, and so they started lobbying our government to insist on vitamin D being placed in milk.
They they got the US military, the army of the time, very low-key, very uh not very powerful politically and everything, to lobby for a number of years to get milk, uh uh vitamin D as an additive to milk in the United States, and it was finally done, such that by the time we get into the 1940s and they had to call up all of these men here in the United States, because they'd been working on it for 14 or 15 years previous, we have a bunch of uh robust people with a high dense bone strength.
And so this was actually a very telling factor in the um uh success of the American military during World War II, and it was due to vitamin D, having been discovered in the from the buttermilk factor A reduction in 1922.
And even though abandoned Under coercion and uh subtrufuge and deception from the Tavistock Institute through all of these medical associations, it was nonetheless adopted here in the United States and it's been in milk ever since.
And it's and it's basically the military is saying, you know, we're not going to have a bunch of people here with rickets that can't deal with it.
Now we're dealing with the problems of um common sense having left uh much of the planet Earth during the period of time we're in, and people not keeping themselves up and not following um the old ways of looking to build the body, build the immune system rather than uh, you know, take a um uh uh treatment or a palliative to a specific disease.
See, there's two particular, or there's a a dichotomy there, a duality of mindsets that are in opposition to each other.
And this is where we're at.
Uh we're we're now all suffering from the fact that the Tabistock Institute, with its mindset of promoting the people that want to give you a substance to counter a specific condition, as opposed to those people that would give you a substance to build your body, um, a cheap substance, powerful substance.
Um, so we're now in this particular point where this uh where the woo is showing us this dichotomy, this this duality is appearing, because those people that are taking the substance approach are dying.
I have personal experience of this right now in our extended family.
Um, that uh those individuals that have done this are indeed suffering greatly because of that decision.
And this is a very terrible time for all of us.
Uh what's going to get a lot worse though as we go forward because there will be many such people.
Um, and they're still trying to get everybody under the hook of this particular approach.
But buttermilk fermentation is the cause of us having vitamin D as an um in chemistry and all of this other stuff.
So we see that that big pharma does not exist without our understanding of fermentation, and and it does not exist, and it uses fermentation in so many of its processes.
And we are examining fermentation and this and continuing to this day to analyze it down and learn new stuff from it, right?
And it is key to uh an approach to all different kinds of things, but it's also a key to an approach to health.
So at as it comes out of nature, it is more powerful, and our understanding should recognize that's power as it comes out of nature as opposed to its fine reduction of the constituent parts.
Um for general health, you are better off eating the uh getting the a little bit of alcohol in the fermentation of the coleslaw or of the of the slaughter eating, right?
Um the fermentation of the cabbage, than just drinking the the cabbage liquor uh from making the sauerkraut uh because you get the whole processes uh as opposed to just that single isolate.
And so we're we're dealing with this duality, this mindset.
The the mindset says that that we can convince governments that vitamin D is bad for you.
And look at how that has affected your particular life, right?
Because how many of you you actually drink buttermilk, which is one of the most has been recognized for hundreds of years, thousands of years as one of the most health-giving uh ways to consume dairy, is a fermented dairy.
And and for buttermilk, you could say real yogurt or kefir.
Very few people actually make their own or do any of that kind of stuff anymore.
And lots of people find themselves queasy at the thought of dealing with supplements.
I've uh the whole point of this buttermilk thing is that I've encountered that repeatedly, as the number of people that are um either f fearful or damaged from the injections, uh, have found my stuff and my my videos and stuff, and they they say, okay, you know, I got some vitamin D here or I got some chaga, you know.
Can can I drink the grounds?
Do it, do I have to filter it out?
And you know, and the in the thing with vitamin D, it's like, okay, I got some vitamin D here.
It's it's 400 units.
No, no, you know, and it's like, oh, wait a second, kid.
You know, you don't have to be scared.
The vitamin D isn't gonna kill you.
It's not like a psychedelic, you're not gonna be tripping on 400 international units of vitamin D. And in fact, I take 10,000 of them, just gulp it down in the morning.
Um so anyway, that that's what prompted this particular thing.
Uh and I got emailing and talking to this one kid, and um, you know, finally got him over the trepidation, and I understand where it came from, having gotten a little bit of his family history as who his mother was and who his grandmother was relative to where they were in this process of vitamin D being uh demonized.
And so we know that vitamins are continually demonized by big pharma.
And now they're trying to demonize NAC and acetyl cysteine.
That's an amino acid.
You can get that eating uh all different kinds of foods.
Uh the issue is you need to get it in a very solid pure form for what we need to do in your body relative to uh the vax, right?
Which is that if you can if you get knack, it creates glutathione, which helps flush out the graphene oxide and the nanobots because of the way that it binds to it.
Uh there's also been online I've seen reports of very good results from this flushing protocol using niacin.
So if you just hunt on uh duck duck go and you just put in niacin uh or flushing niacin uh vaccine cleanse, I think that will get you to any number of these sites where they talk about using flushing niacin, niacin uh to cause things to happen in the body to aid those people that have had vaccines.
And I take niacin, I take a gram every day.
I I like the flushing part.
I combine it with other vitamins specifically in the morning because the flushing from the uh from that form of vitamin B, which is what niacin is, uh, pushes the other material all the way out to the ends of the skin.
And so, even I mean, so like um uh when I was uh suffering from the cancer, I was always cold.
Over the last few years, I was just really cold.
I didn't have any body mass, I didn't understand why I was cold, etc., but I just kept getting cold.
One of the remedies that I discovered was that I could take vitamin B in the morning, flushing niacin that'll cause that flush.
Uh, and that brings the capillary action to the to the very edges of the of your body.
And in doing so, it causes the heat and the warmth to get throughout.
So it was a nice boost to uh this terrible feeling of being old and cold at the same time.
Anyway, though, so uh here we are with um with fermentation, we're getting into our magic.
We've seen that that you know, fermentation caused, in essence, the um uh killing of all of these women and the capturing of all of these other uh female children and taking them off to the slave trade uh through uh Italy then in the Middle Ages.
This was the time of the orphan caravans.
Uh terrible thing if you want to go and read about it because you have to understand what you're looking at here.
Uh but in any event, though, the um those things that we're dealing with now relative to uh this duality uh that's being expressed, you know, those people that would uh build the body up as opposed to attack the uh a disease or a condition,
uh this this battle is coming out in all different um venues now, all different theaters now, uh, because of the uh nature of our particular times and where we're moving in terms of the age of Aquarius and so on.
Now, there's all kinds of astro shit going on, uh, you know, planets doing retrogrades and unretrogrades, all of these kind of things.
So there's gonna be a very tumultuous time as we go forward, but we also know that this is uh expressing itself within the humanity in our social order here, and in that social order, we find that we're uh seeing a war in that in this expression of that duality of those people that would be building the body up as opposed to those that would be attacking the disease or the condition.
And the those that are are the attackers are what I call this 6,000-year-old death cult, okay.
And so there is at its core a schism, a duality, a separation in the mind between the theath cult and everybody else.
Um mostly I don't think the everybody else people understand where that schism is and and why it exists.
Uh, And they probably don't even recognize that the that this that this schism exists.
But this death cult, uh, which we can just characterize as Moloch, which also is the debt slavery idea, the money system, all of that.
But Moloch is more than that.
Moloch was this old ancient um meme, if you will.
Um anyway, we can characterize them as that, this death cult.
They have at their core, they have this concept of the of the body and the soul that has the idea that the body can die and the soul can die.
Now, in my understanding, it is possible for the soul to be damaged.
It's also possible for the soul to be uh degraded, um, and that may be possible for it to be uh killed, okay, uh, but it's it's uh extremely extremely difficult.
In the Moloch tradition, um, which Moloch has captured the Catholic Church and uh they're of this opinion and the the hierarchy and stuff, they're part of the Moloch cult.
Uh but they and a lot of the stuff that they're putting out is uh referencing uh this understanding here that the soul can die as easily as the body.
Alright, so in a in a weird sense.
Alright, so my understanding is that your soul is attached to your body, it's a creator of the it's a a uh it carries your template, your karmic template.
This karmic template is uh impressed over the fetus that and that fetus grows up into the body that you will become.
That that uh infant that is born, uh you enter into that body that's been prepared for you by your soul.
So your soul has many occupations, it does a lot of stuff for you.
One of the things is that it creates these bodies for you over time and it manages and carries your karma with you from incarnation to incarnation to incarnation.
Uh and and so your soul has this useful thing, uh useful purpose to you.
It is attached to the body.
And so, in my understanding of how things work here, which some people would take as a religious understanding, but I think of it as a more of a mechanistic materium kind of an understanding.
My soul will be attached to this body as long as there's a sufficient portion of this body to retain this attachment through this particular mechanism, and I'm not going to go into how that mechanism exists at the moment.
It's too much of a diversion.
But so long as this body exists, then my soul is bound to the materium.
And it and my consciousness has moved on.
My consciousness is already off into its heaven, it's already died and gone into its heaven.
And so that at the death of the body, the consciousness is separated and goes off into its perpetual heaven.
It's always in that heaven.
Um that gets complicated too.
But anyway, but uh so in my understanding, the soul doesn't die.
Um, the soul is bound to earth as long as the body remains uh in a sufficiently coherent state at an at an etheric level for this to occur.
And so uh thus you see the idea of cremation, because so those people that are wu people, the Taoists, the Gnostics, um, uh the natural people of the worlds, the indigenous people, all of these kind of people understand this connection of the soul to the body, and that the body at that point is simply the waste, the remnants.
Uh it's the old car body that you just have sitting there rusting in your yard.
In our particular case here, uh we don't want to attach our we don't want to demand of our souls this particular sacrifice of being tied to the materium long after consciousness has passed.
Therefore, in my understanding, it's better to be cremated.
Uh and failing cremation, The next best thing would be to uh offer your body to the wildlife to be consumed because that is also a cremation process.
When we eat meat, it we actually burn the meat through a stomach uh acidic fermentation process and reduce that and and take the nutrients from it.
Okay, but in that process, we totally destroy the um uh those parts of that flesh material that would be binding to anything that's that's of a nature of the soul nature.
So uh so our our eating process uh releases all aspects and takes energy in uh at a at many different aspects into our energy body.
So this is where we get the idea as humans uh and warriors that you know the night before you're you're gonna go on out on the great hunt, uh, you know, you do certain things to purify your body, and one of the things you do is you give your body this particular kind of a great hunger in in some traditions, right?
And so um uh because it it gives you that acquisitiveness, it draws all this stuff to you.
You get energy that way.
And thus also when you're going out in the hunt at that point, and you consume the liver of the animal, you're taking in all of these vitamins in this depleted um uh readied state, okay.
And vitamin absorption is very key that way.
That's why I take mostly take vitamins in the morning and other substances throughout the day, uh later on in the day, because the vitamins are absorbed best in a state of maximal hunger.
And I don't fast.
There's other ways to accomplish what they think fasting does anyway.
But so, in any event though, so the Moloch cult, the the people that would have us deal with the injections and all of that kind of stuff, are under the impression that if they preserve their bodies, then they can keep their soul here.
All right, and then the reason that they want to do that is for this weird practice that uh where they were basically the the males of the cult will cause their own um incarnation in to a new body as a result of this particular body.
It's it's complicated, it's weird, they think it works, it doesn't, does not, it causes other issues entirely.
Uh, but so they're very much of the Egyptian mindset.
So just like the Egyptians, they think you've got to preserve the body in order that your soul might have life.
All right, and they don't understand that what they're doing is trapping the soul in the materium.
Uh and actually, in much of their embalming process, they did the opposite of what they were intending, because at a metaphysical level, their met their uh embalming process was fermentation of the body chemically, anaerobically, and bacterially, that caused the body to be reduced and wasted and actually freed the soul.
Probably took it a hella long time, though, much faster to just burn the thing, right?
Uh so it was just not a particularly um effective in my my way of thinking.
But you know, Obama, all of these people are like you know that Obama is part of this 6,000-year-old death cult because as president, not only all the other weird shit he's into, but as president, he he arranges for himself to go and look at a statue that is the mirror image of his face now, and this statue was created in Egypt, you know, thousands of years ago in another incarnation of this particular man, this particular individual.
That's what these guys are attempting to do.
They're attempting to um hack or hijack eternity.
That's the whole point of this mullet cult.
That's the whole point of all of the shit they're doing with the.
I know it sounds like science fiction book uh of the industrialized attempt to create adrenochrome to harvest humans, all of this stuff goes to this idea that they're going to hijack or or control their passage through eternity by sort of hacking it.
And you know, it's all really gross and it's caused us to get to this point now.
Uh They don't want us around.
They think that they've got it all covered with robots and this kind of stuff.
And so, you know, they're they want a lot of us to move on.
And you know, unfortunately, they've gotten a lot of us to do just that.
I'm dealing with it in my family.
A lot of people are not going to be surviving this shit.
Like soon they won't be surviving.
It's been very tough.
That's why I've been doing these interviews, just to distract myself a lot.
I've got a couple more coming up.
Gotta talk to comedian this coming week, and then um Jay Widener, and he's another form of a comedian the week after.
But uh anyway, so um, so this is the this is the butterfat woo, right?
So everything is all interconnected.
There's there's basically um basically they've always lied to you.
All the academics have lied to you.
They are priests for the Moloch cult, and they don't recognize it because they have this idea that we can uh use mathematics to explain and describe stuff and know it all it does is measure shit.
Uh they they just have this idea that um uh you know uh take the shot, it'll be okay.
You know, that kind of stuff, right?
They're just not, in my opinion, thinking individuals.
They are intelligent, but this is but they're not smart.
And because they don't apply their intelligence to themselves and their environment and their world.
They just narrow in on something and they just you know tunnel in.
And and they only see things in this extremely narrow focus.
Now, this is why we have this uh saying of their awakening.
It's because they're awakening, they're taking off the blinders, this kind of thing.
That's happening now, is but unfortunately a lot of them are running into this awakening through the the bad part of it.
You know, they have to basically have to have it.
Now, just like in 1920s, we've gotten to the point where we got people now that are saying if you take and get your um let me just real quick say this that at 22 nanograms per milliliter is vitamin at vitamin D level is insufficient, right?
That's insufficiency disease.
And between 22 and um 47 is risky.
But at 47 was what I identified.
47 nanograms per um milliliter of vitamin D at that level means that you were, in my opinion, you were not vulnerable to COVID at all because no one had shown up in any hospital on the planet that had COVID and uh vitamin D approaching this level.
Um they're saying 50.
Doesn't matter, 50 is great.
50 nanograms per milliliter.
But we now know that at 90 uh nanograms per milliliter.
No one is sh has ever demonstrated had has ever shown up with colon cancer at that level.
Okay, um vitamin D. These are all vitamin D levels.
In the 1920s through the 1940s, up until we had major electrification here in the United States, the leading cause of death was stomach cancer, or the second leading cause of death, depending on how they define the stomach cancer.
Okay, so um uh disease death was stomach cancer.
This was due to bad food and all the problems that it caused.
Uh, this may also have been just like uh rickets was not a disease, it was the vitamin D insufficiency down to level of 14 or or less, right?
Um is and that's rickets, and it was a disease for years until they discovered it was actually a lack of vitamin D. Well, we've had we had stomach cancer at a giant rate, killing people because of inability to digest their food, that now we now are starting to think it might not have been stomach cancer as a result of um uh it was affected, it it was cut in half.
Okay, so so uh stomach cancer killed almost half the Americans that were afflicted by disease during this period of time, and that that uh basically refrigeration brought to the home level to the food service level, uh the distribution outlet level by electrification cut the cancer rate in half in the in the electrification years.
It cut it a further period in half as the electrification became ubiquitous.
So we got like 80% electrification, and we cut the cancer rate at stomach cancer rate in half.
We cut it again in half over the next 20 years by getting the electrification down to everybody and getting the whole food process tied up.
Now it turns out though that all of that may not have been necessary because we are discovering now that native peoples that have 120 nanograms per milliliter of vitamin D don't get stomach cancers.
And they're way up over 90, so they don't get bowel cancers, they don't get colon cancers, they don't get intestinal cancers, and they just have vitamin D at this level.
And these are people like the Kalahari Bushmen.
These are people that are native and indigenous all around the planet.
They may have other diseases, they may have other problems, they may certainly die young from other things, but they're not dying from these cancerous conditions.
So how much of our cancerous condition is going away from what appears to be what primitive humans had at a native at a at a uh organic level of vitamin D. And this was the risk in here for COVID at this level, anything less than 47, and is COVID basically just another one of these kinds of things.
Now, I I recommended chaga and all and vitamin D and vitamin C to everybody, and nobody's gotten ill because they've raised their vitamin D up.
And turns out that Chaga has loads of vitamin D. And what do the Siberians do well in the cold Siberian north up there?
They live on the stuff just like I do.
I live in these in the cold areas where the sky is basically the color of the sweatshirt most of the year, uh, and I I just suck down on the on the chaga all the time.
And so I'm pumping myself up continuously, as do the uh Siberian peoples, the native peoples up there, as well as you know, the native peoples still harvest the chaga in Alaska or Maine or Canada or France or wherever, right?
Uh you just have it, you use it continuously, you're continuously pumped up with the vitamin D, and you're just basically uh uh immune to all of these kind of little things.
Uh and I personally am of the opinion that that it's supposed to be this way, that it's not supposed to be the way that we're going with the Tamstock people, and that we're at this.
Uh, and this is just yet another aspect or another attribute of the aspect war between these two dualities, between what we can call good and evil, because obviously those people that are anti-injection are defining the injectors, the vaccinators, as evil with their process that's killing and maiming and hurting so many people.
Um, anyway, that's uh that's our that's our buttermick bulkwoo.
I didn't want to keep everybody here too long.
Um I just had to apologize for not doing the woo stuff because of all of the activities with the family and all of the other uh individuals that I know that are now ill uh from the injections.
Um anyway, uh they're gonna be uh this way for a while.
We're in red October, stuff's gonna be happening here, is happening now.
Uh there's gonna be a uh a panoply, a lot of voices out there, just uh like you're going into a circus and it's before anything starts, and everybody's getting their their seat and their popcorn, and there's just all kinds of noise and activity and stuff.
That's going to be what's going to be happening relative to the new media, you know, what people used to call the truth movement, all this kind of stuff.
The new now the new media, the new newsers.
That's going to be happening uh throughout this whole month.
This panoply is going to be interpreting things in dozens and dozens and dozens of directions.
And it's just my advice at this stage to just kind of like kick back, don't settle in on any interpretation of anything at this point because we're deep into the overwoo, and it's nothing is going to be as it appears.
You're going to have to discover stuff, and even then the discoveries simply won't last very long, and you'll have to discover new stuff.
Anyway, so um kinds of stuff going on over the next few weeks.
Uh I'll take a minute and we'll do a quick sketch just so you get an idea.
The um in October, we've got uh we've got two periods of key dates, uh, fourth through the 10th inclusive.
This October.
Um, and then out here in 24th through the 28th.
This is release language out here.
Both of these cause desperation to go up for the Bidens.
Um this is release language, though, this period right here.
So there's something that's gonna be, I think, fairly dramatic.
Uh so release language in a very negative way could be thought of as like what we recently went through with the Afghanistan pull-out.
Uh it's very much released language.
You know, you're releasing the emotion just because you felt so bad about it and so on, right?
Was not a good thing, but it was very intense.
So the intensity value is very, very, very high.
Um, probably close to what happened in Afghanistan, if not slightly above it at my level of ascertaining things now.
The numbers are so close that it's meaningless any differentiation.
So, about that level of um uh of big stuff in a release language is I'm expecting in this period of time in October, and then we'll get into the weirdnesses in November.
The projection of the language for the Biden administration is that this also raises their level of desperation up on this big curve.
Um we're getting close, in my opinion, to some visible signs of um dissolution or breakdown of the Biden regime.
I don't know what front it'll come on and stuff, but I suspect that this right here, this period of time right here, uh so by the 28th or so, we should have a uh have had some level of events that have gotten a level of release language that make them even more shaky than they are now.
And it's not gonna be a good time, but uh we're progressing.
You know, this is so we're we're all progressives now because we know that we're progressing in the desolate uh devolution of the um uh uh captured state, deep state, uh, and we're going off into the new explorer exploration of that'll eventually become sci fi world.
We have to go through this transition period.
Okay, guys, so drink your buttermilk.
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